VEGAN APPLE CRISP
This is a vegan version of an easy family favorite. Always a hit, even with picky eaters. Especially nice with whipped cream, ice cream, or Tofutti®.
Provided by Amaranth
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 40m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Spread apple slices into an 8-inch square pan.
- Mix brown sugar, flour, margarine, oats, walnuts, and cinnamon together in a bowl. Sprinkle topping over the apples.
- Bake in the preheated oven until topping is golden brown and apples are tender, about 30 minutes.
Nutrition Facts : Calories 273.8 calories, Carbohydrate 43.2 g, Fat 10.3 g, Fiber 3.2 g, Protein 3.2 g, SaturatedFat 1.5 g, Sodium 285.8 mg, Sugar 27.5 g
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Bloody Bear
[email protected]This apple crisp is a delicious and healthy dessert. It's a great way to get your daily dose of fruits and vegetables.
Adeeb Burdi
[email protected]I love the combination of apples and oats in this apple crisp. It's the perfect balance of sweet and savory.
Yousuf Elhag
[email protected]This apple crisp is a great make-ahead dessert. I often make it the night before and then just pop it in the oven when I'm ready to serve it.
Sid
[email protected]I'm not a vegan, but I love this apple crisp! It's just as good as any other apple crisp I've ever had.
KH NAEEM
[email protected]This apple crisp is the perfect fall dessert. It's warm, comforting, and filled with delicious apple flavor. I highly recommend it!
Glenntavious Thomas
[email protected]I made this apple crisp for a potluck and it was a huge hit! Everyone loved it, and I even got several requests for the recipe.
Sagor Cakraborty
[email protected]This apple crisp is a great way to use up leftover apples. I always have a few apples lying around, and this is a great way to use them up before they go bad.
Mawada Ali
[email protected]I love this recipe because it's so versatile. I've made it with different types of apples, and I've even added different spices to the crumble topping. It always turns out delicious!
OmnipotantSaibot
[email protected]I added a scoop of vanilla ice cream on top of my apple crisp and it was heavenly! The warm, gooey apples and the cold, creamy ice cream were the perfect combination.
Chenula Mithusara
[email protected]This was my first time making apple crisp and it turned out great! The instructions were easy to follow and the end result was delicious. I'll definitely be making this again.
AKOSUA OWUSUA
[email protected]This recipe was a bit too sweet for my taste, but I think that's because I used a sweeter variety of apples. Next time I'll try using a more tart apple to balance out the sweetness.
yaxye ahmed yaxye ahmed
[email protected]I've made this apple crisp several times now and it's always a crowd-pleaser. The crumble topping is especially delicious, and the apples get nice and caramelized. I highly recommend it!
Skboy 1
[email protected]This vegan apple crisp was a delightful treat! The filling was perfectly balanced, with a mix of sweet and tart apples, while the oat crumble topping added a satisfying crunch. It was easy to make and a big hit with my family.