VEGAN AND GLUTEN FREE CRANBERRY ORANGE BREAD
I made a new friend at church who is a pure vegan and also a gluten-free one. We had a church event where I had offered to bring muffins, but had never tried making a "bread" that was both vegan AND gluten-free before. So after some research, some adjustments, and combining what seemed best from a couple of recipes I found this...
Provided by Penny Burdge
Categories Other Breads
Time 50m
Number Of Ingredients 10
Steps:
- 1. In a medium bowl, blend together sugar, egg replacer, water, and oil.
- 2. Whisk in the orange juice.
- 3. Add the biscuit mix, cranberries, nuts and orange zest to the liquid ingredients, and blend gently just until combined. Be careful not to beat or overwork the dough.
- 4. Scoop the dough into a greased bread loaf pan. Bake at 350° for about 30-35 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Malik Yousuf
[email protected]This bread is a great addition to any vegan or gluten-free diet.
Samuel Oforkaogu
[email protected]I love the moist texture and the sweet and tart flavor of this bread.
Smurfs Google
[email protected]This bread is a delicious and healthy way to start your day.
ABDULHAMID HAMMADU
[email protected]I freeze this bread in slices so that I always have a healthy snack on hand.
Sarita Tamang
[email protected]This bread is a great travel snack. I pack it for my kids when we go on road trips.
jfishdhs sjjsjsus
[email protected]I'm allergic to nuts, so I was thrilled to find a vegan and gluten-free bread recipe that didn't contain any nuts.
Snegugu Mkhize
[email protected]I love that this bread is made with whole wheat flour. It makes it a healthier option than other bread recipes.
Nathoka Studio
[email protected]This bread is perfect for a holiday brunch. I served it at Christmas breakfast, and it was a big hit with my family.
Dut Denq
[email protected]I made this bread for my friend's birthday, and she loved it! She said it was the best vegan and gluten-free bread she had ever had.
Savage Ham
[email protected]This bread is a great way to get your kids to eat their fruits and vegetables. My kids love the sweet and tart flavor of the cranberries and oranges.
Sudais Writes
[email protected]I've made this bread several times now, and it always turns out perfect. It's my go-to recipe for vegan and gluten-free bread.
Jameer's garage kawempe ent
[email protected]I'm always looking for new vegan and gluten-free bread recipes, and this one is definitely a keeper! The bread is moist and flavorful, and it's perfect for breakfast, lunch, or a snack.
khalil Xavi
[email protected]This bread is so easy to make! I was able to whip it up in no time. I love that I didn't have to use any special ingredients or equipment.
MD. ZIYAT
[email protected]I made this bread for a potluck, and it was a huge hit! Everyone loved it, even the people who aren't vegan or gluten-free. I will definitely be making this bread again for future potlucks.
Andrew Norman
[email protected]This bread is a great way to use up leftover cranberries. I had a bag of cranberries that was about to go bad, so I decided to make this bread. It turned out great! The cranberries added a nice tartness to the bread.
Nomi Rajpoot
[email protected]I'm not vegan or gluten-free, but I tried this bread because it looked so good. I was pleasantly surprised at how delicious it was! I would never have guessed that it was vegan and gluten-free.
Shamim Raja128
[email protected]This bread was absolutely delicious! The cranberry and orange flavors were perfectly balanced, and the texture was moist and fluffy. I will definitely be making this again.