VEGAN ALFREDO SAUCE
Creamy and delicious...the perfect alternative to the normal Alfredo. Completely vegan and WAY less fat! Sometimes I add a package or can of spinach to the sauce to give it a twist.
Provided by Vittoria2008
Categories Sauces
Time 15m
Yield 3 serving(s)
Number Of Ingredients 5
Steps:
- Add all ingredients except Soy Milk in a blender and mix until smooth.
- Add milk as needed to create the right consistency for the sauce.
- Pour contents into a saucepan and heat thoroughly.
- Mix in spinach (if desired) and add salt and pepper.
- Pour over your favorite noodles!
Nutrition Facts : Calories 62.4, Fat 1.6, SaturatedFat 0.5, Sodium 213.2, Carbohydrate 2.3, Sugar 0.7, Protein 9.5
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Sidra Hussain
[email protected]I can't wait to try this recipe! It looks so delicious.
Janaki Yadav
[email protected]This recipe is a keeper! It's now my go-to vegan Alfredo sauce.
Afzaal Writes
[email protected]I love that this recipe is so healthy. I feel good about feeding it to my family.
Ally Marie
[email protected]This sauce is so easy to make and it's so versatile. I've used it on pasta, vegetables, and even pizza. It's always a hit!
MR. gaming
[email protected]The sauce was a little too thick for my liking, but the flavor was great. I'll definitely make it again, but I'll thin it out with some almond milk next time.
THQ SKG
[email protected]This recipe was a bit too bland for my taste. I had to add some extra garlic and salt to give it some flavor.
Maria Roman
[email protected]I'm not a vegan, but I'm always looking for new and healthy recipes to try. This sauce was delicious! I couldn't even tell that it was vegan.
Jeri Switalski
[email protected]This sauce was amazing! I used it on top of some roasted vegetables and it was the perfect compliment. The sauce was creamy and flavorful, and the vegetables were roasted to perfection.
LILMIKE LION
[email protected]I love this recipe! It's so easy to make and the sauce is so creamy and flavorful. I've made it several times now and it's always a hit.
Nadeen King
[email protected]This was a really easy recipe to follow, and the sauce turned out great! I used it on top of some whole wheat pasta, and it was a hit with my family.
pro pro
[email protected]Absolutely delicious! The sauce was creamy and decadent, and the zucchini noodles were a great healthy alternative to pasta. I would definitely make this again.