VEAL ROLLS WITH PECORINO AND BALSAMIC VINEGAR
Steps:
- Combine pecorino Romano, rosemary, capers and garlic in small bowl. Season with salt and pepper.
- Place veal scallops in single layer on work surface. Sprinkle with salt and pepper. Place 1 ham slice atop each veal slice. Sprinkle cheese mixture atop ham, dividing equally. Fold in long sides, covering 1/2 inch of filling on each side. Starting at 1 short end, roll up as for jelly roll. Fasten with toothpicks.
- Melt butter with oil in heavy large skillet over medium-high heat. Add veal rolls; sauté until brown on all sides, about 4 minutes. Add wine to skillet; boil until liquid is reduced by half and veal is cooked through, turning once, about 1 1/2 minutes. Transfer veal to platter. Add vinegar to skillet; boil until sauce thickens slightly, about 1 minute. Season sauce to taste with salt and pepper. Remove toothpicks from veal. Pour sauce over veal and serve.
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Aimi Aimi
[email protected]This dish was a bit too rich for my taste, but it was still very good. The veal was cooked perfectly and the sauce was delicious. I would recommend this recipe for someone who enjoys rich, flavorful dishes.
Tonia Rex
[email protected]I'm not a fan of veal, but I really enjoyed this dish. The meat was tender and the sauce was flavorful. I would definitely recommend this recipe.
Mujahid Abbas
[email protected]This dish was a bit too time-consuming for me, but it was worth the effort. The veal rolls were delicious and the sauce was amazing. I would definitely recommend this recipe for a special occasion.
Sheikhupura SqUaD
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved it. The veal was tender and the sauce was flavorful. I would definitely recommend this recipe.
md Foysal Rahman Rabby
[email protected]This dish was a bit too rich for my taste, but it was still very good. The veal was cooked perfectly and the sauce was delicious. I would recommend this recipe for someone who enjoys rich, flavorful dishes.
Sm Mamun
[email protected]I'm not a fan of veal, but I really enjoyed this dish. The meat was tender and the sauce was flavorful. I would definitely recommend this recipe.
Sumit Karki
[email protected]This dish was a bit too time-consuming for me, but it was worth the effort. The veal rolls were delicious and the sauce was amazing. I would definitely recommend this recipe for a special occasion.
Morgen
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved it. The veal was tender and the sauce was flavorful. I would definitely recommend this recipe.
Ruis Saud
[email protected]This dish was a bit too rich for my taste, but it was still very good. The veal was cooked perfectly and the sauce was delicious. I would recommend this recipe for someone who enjoys rich, flavorful dishes.
Fiyej Miah
[email protected]I'm not a huge fan of veal, but I really enjoyed this dish. The meat was tender and the sauce was flavorful. I would definitely recommend this recipe.
Yeasikul Shuhad
[email protected]I made this dish for my husband's birthday and he loved it! The veal was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe for a special occasion.
Indominus SS
[email protected]This dish is a bit time-consuming to make, but it's worth the effort. The veal rolls are incredibly flavorful and the sauce is rich and creamy. I would definitely recommend this recipe for a special occasion.
Op.Sabbir. Vai
[email protected]I've made this dish several times and it's always a winner. The veal is always cooked perfectly and the sauce is divine. I highly recommend this recipe.
Rafeuallah Reshad
[email protected]I made this dish last night and it was a huge success. My family loved it. The veal was tender and the sauce was tangy and flavorful. I will definitely be making this again.
Malik Shakeel
[email protected]This is one of my favorite recipes. It's always a hit when I serve it to guests. The veal rolls are always cooked to perfection and the sauce is so flavorful.
Sabir Karki
[email protected]I'm not a big fan of veal, but this dish changed my mind. The meat was cooked perfectly and the sauce was amazing. I would highly recommend this recipe.
Iam Hacker
[email protected]This dish was absolutely delicious! The veal was tender and juicy, and the pecorino and balsamic vinegar sauce was the perfect complement. I will definitely be making this again.