VEAL MEATBALLS WITH FRIED SAGE RECIPE
Provided by KrissyW330
Number Of Ingredients 12
Steps:
- In a small bowl, soak the bread in the milk until softened, about 10 minutes. 2. In a large bowl, combine the veal with the scallions, garlic, salt and pepper. Squeeze the bread dry and add it to the veal. Using your hands, mix the ingredients thoroughly and shape into 30 meatballs. Transfer to a baking sheet. 3. In a large skillet, melt the butter. Add the sage leaves, laying them flat, and cook over moderately high heat until crisp, about 2 minutes; transfer to a plate. 4. Dust the meatballs lightly with flour and shake off the excess. Add the meatballs to the skillet and cook them over moderate heat until browned all over and cooked through, about 12 minutes. Transfer to a platter and keep warm. 5. Add the wine to the skillet and simmer over moderately high heat, scraping up the browned bits on the bottom of the skillet, until almost evaporated, 5 minutes. Add the vegetable stock and simmer until slightly reduced, about 2 minutes. Transfer the meatballs to a platter and pour the pan sauce over them. Garnish with the fried sage leaves and serve. Make Ahead The uncooked meatballs can be refrigerated overnight. Notes These meatballs are also delicious when made with ground pork or a mixture of ground pork and veal.
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Rana qasim
[email protected]These meatballs were so good! I made them for my family and they all loved them. The sage really added a nice flavor and the meatballs were so moist. I will definitely be making these again.
Olivia Perez
[email protected]I made these meatballs for a party and they were a big hit! Everyone loved them. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make meatball recipe.
Angelica Rusovan
[email protected]These meatballs were very good! I made them for my family and they all loved them. The sage added a nice flavor and the meatballs were so moist. I will definitely be making these again.
Alfonso Hill
[email protected]I was really impressed with these meatballs! They were so flavorful and moist. I will definitely be making them again.
Rajbir Roy
[email protected]These meatballs were delicious! I made them for my family and they all loved them. The sage added a really nice flavor and the meatballs were so moist. I will definitely be making these again.
Iremhi De
[email protected]I followed the recipe exactly and the meatballs turned out great! They were moist and flavorful, and the sage added a nice touch. I will definitely be making these again.
Faisal Ghouth
[email protected]These meatballs were so good! I made them for my family and they all loved them. The sage really added a nice flavor and the meatballs were so moist. I will definitely be making these again.
Waheed Iqbal
[email protected]I made these meatballs for a party and they were a big hit! Everyone loved them. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make meatball recipe.
Nek bencho teri maa ki a an
[email protected]These meatballs were very good! I made them for my family and they all loved them. The sage added a nice flavor and the meatballs were so moist. I will definitely be making these again.
alicia Jonsson
[email protected]I was really impressed with these meatballs! They were so flavorful and moist. I will definitely be making them again.
Addisu Koo
[email protected]These meatballs were delicious! I made them for my family and they all loved them. The sage added a really nice flavor and the meatballs were so moist. I will definitely be making these again.
iiIsaacGxcha Bxi
[email protected]I followed the recipe exactly and the meatballs turned out great! They were moist and flavorful, and the sage added a nice touch. I will definitely be making these again.
Rachel javi
[email protected]These meatballs were so good! I made them for my family and they all loved them. The sage really added a nice flavor and the meatballs were so moist. I will definitely be making these again.
Khalil Ahamad
[email protected]I made these meatballs for a party and they were a huge hit! Everyone loved them. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make meatball recipe.
joe express
[email protected]These meatballs were absolutely delicious! I followed the recipe exactly and they turned out perfectly. The sage added a really nice flavor and the meatballs were so moist and juicy. I will definitely be making these again!