VEAL MEATBALL AND BROCCOLI RABE STOUP
"Stoup" is thicker than soup and thinner than stew.
Provided by Rachael Ray : Food Network
Categories main-dish
Time 40m
Yield 4 servings
Number Of Ingredients 17
Steps:
- Bring a couple of inches of water to a boil in a medium skillet. Add salt to boiling water and the broccoli rabe and cook 7 to 8 minutes. Drain rabe and reserve.
- While rabe cooks, heat a medium soup pot over medium to medium high heat with 2 tablespoons extra-virgin olive oil. Add 3 cloves chopped garlic, carrots and onions. Cook 5 to 6 minutes, add white beans and heat through, a minute. Season veggies and beans with salt and pepper. Add drained rabe and the stocks and cover pot to bring to a quick boil. Add orecchiette and stir. Reduce heat and simmer soup to a low-roll, uncovered.
- Mix veal with egg, remaining clove minced garlic, bread crumbs, cheese, sage and salt and pepper. Roll into 1-inch balls and drop into stoup. Cook 5 minutes. Adjust seasonings and serve stoup in shallow bowls with crusty bread.
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Sorry Bro
[email protected]This was the perfect comfort food for a cold winter night. The meatballs were so tender and the broccoli rabe was cooked perfectly. The broth was also very flavorful. I will definitely be making this again.
Khubaib Anan
[email protected]This stoup was absolutely delicious! The meatballs were tender and flavorful, and the broccoli rabe was cooked perfectly. The broth was rich and flavorful, and everything came together beautifully. I will definitely be making this again!
Khan khanzeb
[email protected]This was one of the best stoups I have ever had! The meatballs were so flavorful and the broccoli rabe was cooked perfectly. The broth was also very flavorful. I will definitely be making this again.
SuNiL sidhu sab
[email protected]I made this stoup for my family and they loved it! The meatballs were so tender and the broccoli rabe was cooked perfectly. The broth was also very flavorful. I will definitely be making this again.
Nadeem Saab
[email protected]This stoup was amazing! The meatballs were so good and the broccoli rabe was a great addition. The broth was also very flavorful. I will definitely be making this again.
hardy Ei
[email protected]This was a really good soup! The meatballs were tender and the broccoli rabe was cooked perfectly. The broth was also very flavorful. I will definitely be making this again.
Dr Hamud
[email protected]I loved this stoup! The meatballs were so flavorful and the broccoli rabe was a great addition. The broth was also very flavorful. I will definitely be making this again.
Ahmad osaily
[email protected]This was a great recipe! The meatballs were very tender and the broccoli rabe was cooked perfectly. The broth was also very flavorful. I will definitely be making this again.
babakfp
[email protected]I made this stoup for a dinner party and it was a huge hit! Everyone loved the meatballs and the broccoli rabe. The broth was also very flavorful. I will definitely be making this again.
FAWAZR QADIRI
[email protected]This veal meatball and broccoli rabe stoup was an absolute delight! The meatballs were tender and flavorful, and the broccoli rabe was cooked perfectly. The broth was rich and flavorful, and everything came together beautifully. I will definitely be