VEAL CHOPS WITH CARAMELIZED ONION AND STILTON SAUCE
Steps:
- Melt 3 tablespoons butter in heavy large skillet over medium heat. Add onions, sugar and thyme. Season with salt and pepper. Cook until onions are tender and golden brown, stirring frequently, about 35 minutes. Transfer 1/2 cup onions to blender; transfer remaining onions to bowl. Add broth to same skillet and bring to boil, scraping up any browned bits. Add broth and 1/2 cup cheese to blender. Puree until smooth.
- Melt 1 tablespoon butter in heavy large skillet over medium-high heat. Season veal with salt and pepper. Add veal to skillet and cook to desired doneness, about 2 minutes per side for medium-rare. Transfer veal to plates; keep warm. Add vinegar to skillet; bring to boil, scraping up any browned bits. Add sauce to skillet and cook until heated through. Whisk in remaining 1 tablespoon butter. Season with salt and pepper.
- Meanwhile, combine currants and reserved onions in heavy small saucepan and cook over medium-low heat until heated through.
- Spoon sauce over veal. Top with onion-currant mixture and sprinkle with remaining 1/2 cup cheese.
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[email protected]Overall, this was a great recipe. The veal chops were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
Maryam Javaid
[email protected]This recipe is a keeper! The veal chops were tender and juicy, and the caramelized onion and Stilton sauce was the perfect finishing touch. I will definitely be making this again.
arnecesa randle
[email protected]The veal chops were a bit overcooked, but the sauce was delicious.
Bijay kumar
[email protected]This recipe was easy to follow and the results were amazing. The veal chops were cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Louise Grech
[email protected]I've made this recipe several times and it always turns out great. The veal chops are always cooked perfectly and the sauce is always delicious. I highly recommend this recipe.
Sher Zameen
[email protected]This is a great recipe for a special occasion. The veal chops were tender and juicy, and the sauce was rich and flavorful. I would highly recommend this recipe.
Nika N
[email protected]The veal chops were a bit tough, but the sauce was delicious.
Fialii Piliae
[email protected]This was a delicious and easy-to-follow recipe. The veal chops were cooked to perfection and the sauce was so flavorful. I would definitely recommend this recipe to others.
Tanha Tahani
[email protected]I'm not a big fan of veal, but this recipe was surprisingly good. The chops were cooked perfectly and the sauce was very flavorful. I would recommend this recipe to others.
Malcom Hapaguti
[email protected]This recipe is a keeper! The veal chops were tender and juicy, and the caramelized onion and Stilton sauce was the perfect finishing touch. I will definitely be making this again.
Mutahir Shah
[email protected]The veal chops were a bit overcooked, but the sauce was delicious.
Bahar Walizadeh
[email protected]This recipe was easy to follow and the results were amazing. The veal chops were cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
ETHO Watkins
[email protected]I've made this recipe several times and it always turns out great. The veal chops are always cooked perfectly and the sauce is always delicious. I highly recommend this recipe.
Chibuike Okonkwo
[email protected]This is a great recipe for a special occasion. The veal chops were tender and juicy, and the sauce was rich and flavorful. I would highly recommend this recipe.
Mst Mahfuja Aktar Aisa
[email protected]I made this recipe last night and it was a huge success! My husband and I both loved it. The veal chops were cooked perfectly and the sauce was so flavorful. We will definitely be making this again.
Simon Raffaut
[email protected]The veal chops were a bit tough, but the sauce was delicious.
Robert Bailey
[email protected]This was a delicious and easy recipe to follow. The veal chops were cooked to perfection and the caramelized onion and Stilton sauce added a lot of flavor. I would definitely recommend this recipe to others.
Hayt Mah
[email protected]I'm not usually a fan of veal, but this recipe changed my mind. The chops were cooked perfectly and the sauce was amazing. I'll definitely be making this again.
Qazisahib 555
[email protected]This veal chop recipe was a hit with my family! The meat was tender and juicy, and the caramelized onion and Stilton sauce was a perfect complement. I will definitely be making this again.