VEAL CHOPS IN COGNAC CREAM

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Veal Chops in Cognac Cream image

This is so tasty, serve it with simple side dishes, like rice, or salads with simple vinaigrettes. This is always great for a dinner party

Provided by KittyKitty

Categories     Veal

Time 32m

Yield 6 serving(s)

Number Of Ingredients 11

6 (6 ounce) veal chops
3/4 teaspoon salt
1/2 teaspoon pepper
1/2 cup all-purpose flour
3 tablespoons vegetable oil or 3 tablespoons olive oil
2 tablespoons chopped onions
1 (8 ounce) package sliced fresh mushrooms
1 tablespoon all-purpose flour
1 cup half-and-half, divided
2 tablespoons cognac
2 egg yolks, lightly beaten

Steps:

  • Sprinkle veal chops with salt and pepper; dredge chops in 1/2 cup flour.
  • Heat oil in lg. skillet over medium-high heat. Brown veal chops 3 to 4 minutes on each side. Cover and cook 3 to 5 more minutes or until chops are done.Remove chops from skillet, and keep warm, reserving drippings in skillet.
  • Add onion to skillet, and saute 2 minutes. Add mushrooms; saute 5 minutes or until tender. Add 1 tablespoon flour, stirring constantly. Gradually add 1/2 cup half and half, bring mixture to a boil. Stir in cognac. Combine egg yolks and remaining 1/2 cup half and half; gradually add to skillet. Cook, stirring constantly 4 to 5 minutes or until sauce thickens. Spoon over veal chops.

Nutrition Facts : Calories 459.8, Fat 28.5, SaturatedFat 10.7, Cholesterol 218.4, Sodium 464.7, Carbohydrate 12.6, Fiber 0.8, Sugar 0.9, Protein 36.8

Jawad Dogar
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This recipe is a keeper! I'll definitely be making it again.


Leato Tshuma
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I love this recipe! It's always a hit with my family and friends.


Bilal Akhtar
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This recipe is easy to follow and the results are delicious. I highly recommend it!


Eze Nonso
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This recipe is a winner! The veal chops were cooked to perfection and the cognac cream sauce was amazing. I'll definitely be making this again.


TALUKDER BD
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Great recipe! The veal chops were tender and juicy, and the cognac cream sauce was delicious. I served it with roasted potatoes and it was a perfect meal.


emon chaudhory
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This recipe is a bit pricey, but it's worth it for a special occasion. The veal chops are cooked perfectly and the cognac cream sauce is to die for.


jc0320 etnel
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I made this recipe for a special occasion and it was a hit! The veal chops were cooked to perfection and the cognac cream sauce was amazing. I highly recommend this recipe.


Md Sabbir Hasan
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This recipe is easy to follow and the results are delicious. The veal chops are cooked perfectly and the cognac cream sauce is rich and flavorful. I served it with roasted vegetables and it was a perfect meal.


Ghulam Haider
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I love this recipe! The veal chops are always so tender and flavorful, and the cognac cream sauce is the perfect finishing touch. I've made it for my family and friends several times, and it's always a hit.


mix chanel
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This recipe is a bit time-consuming, but it's worth the effort. The veal chops are cooked perfectly and the cognac cream sauce is amazing. I served it with roasted potatoes and it was a perfect meal.


Shimkizis Touch
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I've never cooked veal chops before, but this recipe made it easy. The chops were tender and juicy, and the cognac cream sauce was delicious. I'll definitely be making this again.


Neveah Furman
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This recipe is a bit pricey, but it's worth it for a special occasion. The veal chops are cooked perfectly and the cognac cream sauce is to die for.


Abuzar Choudhry
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I made this recipe for a special occasion and it was a hit! The veal chops were cooked to perfection and the cognac cream sauce was amazing. I highly recommend this recipe.


Sher a Jutt
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This recipe is easy to follow and the results are delicious. The veal chops are cooked perfectly and the cognac cream sauce is rich and flavorful. I served it with roasted vegetables and it was a perfect meal.


Belinda Williams
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I wasn't sure how I would like veal chops, but I was pleasantly surprised. They were so tender and juicy, and the cognac cream sauce was amazing. I'll definitely be making this recipe again.


Manolis Xagorarakis
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This recipe is a bit time-consuming, but it's definitely worth the effort. The veal chops are cooked to perfection, and the cognac cream sauce is divine. I served it with roasted asparagus and mashed potatoes, and it was a meal to remember.


Lerato Makhura
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I love this recipe! The veal chops are always so tender and flavorful, and the cognac cream sauce is amazing. I've made it for my family and friends several times, and it's always a hit.


ssemusu sharif
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This was my first time cooking veal chops, and I was really impressed with how easy it was. The recipe was clear and concise, and the chops turned out perfectly. The cognac cream sauce was the perfect finishing touch.


Mehdi Hassani
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I've made this recipe several times now, and it's always a crowd-pleaser. The veal chops are so tender and juicy, and the cognac cream sauce is to die for. I highly recommend it!


Brett Volz
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This veal chop recipe is a keeper! The cognac cream sauce is so rich and flavorful, and the chops are cooked to perfection. I served it with roasted vegetables and mashed potatoes, and it was a hit with my family.


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