VEAL BRISKET IN A PRESSURE COOKER - FAST, EASY AND WONDERFUL
Make and share this Veal Brisket in a Pressure Cooker - Fast, Easy and Wonderful recipe from Food.com.
Provided by petlover
Categories Meat
Time 55m
Yield 3-4 serving(s)
Number Of Ingredients 11
Steps:
- Trim all visible fat from brisket.
- Chop shallots, garlic and onions-set aside.
- Dredge brisket in flour.
- Heat olive oil in nonstick pan over m-h heat and brown brisket on both sides.
- Set aside brisket.
- In same oil saute garlic, onions and shallots until lightly browned.
- Place garlic, onion, shallots, brisket and all the other ingredients into pressure cooker.
- Cook under high pressure 45 minutes then turn off heat and let pressure come down slowly.
- Open cooker and take out brisket.
- Slice brisket against the grain and return slices to gravy in cooker.
- Serve over noodles.
Nutrition Facts : Calories 933.1, Fat 44.9, SaturatedFat 14.8, Cholesterol 372.6, Sodium 1362.6, Carbohydrate 26, Fiber 1.4, Sugar 1.9, Protein 93.3
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Maher Serhal
[email protected]Yum!
Muhammad Junaid Jameel
[email protected]This recipe was a bit time-consuming, but it was worth it. The veal brisket was fall-apart tender and the sauce was rich and flavorful. I will definitely be making this again for special occasions.
Ateeb Chohan
[email protected]I'm not usually a fan of veal, but this recipe changed my mind. The meat was so tender and juicy, and the sauce was delicious. I will definitely be making this again.
Cesar Vega
[email protected]I made this recipe for a dinner party, and it was a huge success. The veal brisket was cooked to perfection, and the sauce was rich and flavorful. Everyone loved it!
Idemudia Johnson
[email protected]This was my first time cooking veal brisket, and I'm so glad I tried this recipe. The meat was so tender and flavorful, and the sauce was perfect. I will definitely be making this again.
maclean Junior
[email protected]I've made this veal brisket recipe several times now, and it's always a winner. The meat is always tender and juicy, and the sauce is delicious. I love that it's a one-pot meal, so cleanup is a breeze.
Eivan Sanjyal
[email protected]This recipe was easy to follow and the results were amazing! The veal brisket was fall-apart tender and the sauce was flavorful and rich. I served it with mashed potatoes and green beans, and it was a perfect meal.
Lucky Baron
[email protected]I made this recipe exactly as written, and it turned out perfectly. The veal brisket was tender and juicy, and the sauce was delicious. I served it with mashed potatoes and green beans, and it was a perfect meal.
jamex ani
[email protected]This recipe was a bit time-consuming, but it was worth it. The veal brisket was fall-apart tender and the sauce was rich and flavorful. I will definitely be making this again for special occasions.
Boika
[email protected]I'm not usually a fan of veal, but this recipe changed my mind. The meat was so tender and juicy, and the sauce was delicious. I will definitely be making this again.
Memry Ryan
[email protected]I made this recipe for a dinner party, and it was a huge success. The veal brisket was cooked to perfection, and the sauce was rich and flavorful. Everyone loved it!
Elvia Arias
[email protected]This was my first time cooking veal brisket, and I'm so glad I tried this recipe. The meat was so tender and flavorful, and the sauce was perfect. I will definitely be making this again.
Sifiso Masango
[email protected]I've made this veal brisket recipe several times now, and it's always a winner. The meat is always tender and juicy, and the sauce is delicious. I love that it's a one-pot meal, so cleanup is a breeze.
QueenFAIRY yt
[email protected]This recipe was easy to follow and the results were amazing! The veal brisket was fall-apart tender and the sauce was flavorful and rich. I served it with mashed potatoes and green beans, and it was a perfect meal.
Janak Gill
[email protected]I'm always looking for new ways to cook veal brisket, and this recipe didn't disappoint. The pressure cooker made the meat so tender, and the vegetables were cooked perfectly. I'll definitely be making this again!
Abdimalik Rashid
[email protected]This veal brisket recipe was a hit with my family! The meat was so tender and flavorful, and the sauce was rich and delicious. I will definitely be making this again.