Why buy cones from the store when it's so easy to make your own?
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes 6
Number Of Ingredients 7
Steps:
- In the bowl of an electric mixer, beat egg whites until soft peaks form. Add salt and 1 tablespoon of sugar, and beat until stiff peaks form. Using a rubber spatula, gently fold in vanilla and remaining sugar. Fold in flour and cooled butter until incorporated.
- Heat iron over medium heat, and brush lightly with oil, or spray with nonstick spray away from heat. Place a heaping tablespoon of batter on iron a third of the way in from the hinge. Close iron, and press tightly together. Scrape away excess batter with a knife. Cook one side for 45 seconds, then flip iron and cook another 45 seconds, or until golden. Adjust heat as necessary. Open iron, and remove waffle with a fork or a thin spatula. Quickly roll hot waffle into a cone shape. Repeat process with remaining batter. Let cones cool; store in an airtight container.
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Steven Wolf
[email protected]These waffle cones are a great way to use up leftover cake batter.
Mohamad Ezz
[email protected]I'm so glad I found this recipe. These waffle cones are a delicious and easy way to make homemade ice cream cones.
Akyereba Awah Baidoo
[email protected]These waffle cones are the perfect way to enjoy a hot summer day.
Fred Horper
[email protected]I love that this recipe makes a large batch of waffle cones. I can freeze the leftovers and they're just as good when I reheat them.
Prashant Lama
[email protected]These waffle cones are a great way to add a special touch to your next party or gathering.
Sayem Mahmud
[email protected]I was so happy with how these waffle cones turned out. They were crispy and light, and the perfect size for my ice cream scoops.
Wajid Raza
[email protected]These waffle cones are a delicious and affordable way to enjoy your favorite ice cream.
Tanvin 11
[email protected]I love that this recipe uses simple ingredients that I always have on hand. The waffle cones are also very versatile. I've used them to make ice cream cones, waffle bowls, and even cake cones.
Tammy Townsend
[email protected]These waffle cones are a great way to use up leftover cake batter. They're also a fun and easy project to do with kids.
Nana Kaladze
[email protected]I was really impressed with how easy this recipe was to follow. The waffle cones turned out perfectly and they were delicious. I'll definitely be making these again.
Miscellaneous knowledge
[email protected]These waffle cones are the perfect addition to any ice cream sundae. They're crispy, light, and have a delicious vanilla flavor.
Success Latifu
[email protected]I love this recipe! The waffle cones are so crispy and delicious. I've made them several times and they're always a hit.
Sarik Mekrani
[email protected]These waffle cones were a hit at my party! They were so easy to make and everyone loved them. I'll definitely be making these again.
eman rani
[email protected]I was a bit skeptical about making my own waffle cones, but I'm so glad I tried this recipe. The cones were so easy to make and they turned out perfectly. I'll definitely be making these again.
Daphine nankunda tetsi
[email protected]I've tried a lot of waffle cone recipes, but this one is by far the best. The cones are so easy to make and they taste delicious. I highly recommend this recipe!
Briana Franco
[email protected]These waffle cones turned out amazing! They were crispy and light, and the perfect vessel for my homemade ice cream. I'll definitely be making these again.