I found this recipe in Cooking Light Magazine and it's quickly become a family favorite. Even non-sweet potato lovers like this dish.
Provided by southerncook
Categories Yam/Sweet Potato
Time 27m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Pierce potatoes with a fork, and arrange in a circle on paper towels in microwave oven.
- Microwave at high 10 minutes or until tender, rearranging potatoes after 5 minutes.
- Wrap in a towel; let stand 5 minutes.
- Peel and mash potatoes.
- Combine with milk and remaining ingredients.
- Place in a 1-quart casserole; cover and microwave on medium for 7 minutes, or until thoroughly heated.
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Thabang Shoun
[email protected]Overall, I was disappointed with this recipe.
Redis Mushi
[email protected]I would not recommend this recipe.
Mornay Reed
[email protected]These were easy to make, but they didn't turn out very well. The sweet potatoes were mushy and the vanilla flavor was overpowering.
Mad John
[email protected]I found this recipe to be a bit bland. I think it could use some more spices.
Arif Res
[email protected]These sweet potatoes were a little too sweet for my taste, but my kids loved them.
Kangave Godfrey Junior
[email protected]I'm not a big fan of sweet potatoes, but these were actually really good. The vanilla flavor was a nice touch.
Suliman Shenwari
[email protected]I made these for Thanksgiving and they were a huge success. Everyone loved them.
Md mustakim md mustakim
[email protected]These were delicious! I followed the recipe exactly and they turned out great.
oluwole Samuel
[email protected]I've made this recipe several times now and it's always a winner. The sweet potatoes are always cooked perfectly and the vanilla flavor is amazing.
Vasti Nolasco
[email protected]These sweet potatoes were a hit! They were so easy to make and turned out perfectly. I loved the vanilla flavor.