VANILLA PUDDING PIES
Steps:
- Preheat the oven to 350 degrees F. Spray the cups of a 12-cup muffin tin with cooking spray.
- Cut the cookie dough into twelve 1-inch slices. Press each slice into a cup of the muffin tin, making sure to spread it evenly over the bottom and sides. Bake until the crust is set and the sides begin to turn golden brown, 25 to 30 minutes. Let cool in the muffin tin, then carefully remove.
- When ready to serve, fill with 2 to 3 tablespoons vanilla pudding, top with a few berries and dust with confectioners' sugar. Serve immediately.
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Robiyul Badshah
badshah-r@hotmail.comThese pies were a bit too sweet for my taste, but my kids loved them! They're definitely a good option for a kid-friendly dessert.
Addi Khan
a@hotmail.comI'm not a big fan of vanilla, but these pies were surprisingly good! The filling was creamy and smooth, and the crust was flaky and buttery. I'd definitely make them again.
Master music i don't know my name
m@yahoo.comThese pies are perfect for a summer party! They're light and refreshing, and the vanilla flavor is always a crowd-pleaser.
Dragonfly Hummingbirds
dh@aol.comI made these pies for a potluck and they were a huge success! Everyone loved the creamy filling and the flaky crust. I'll definitely be making them again.
Md Raju Hasan
hasan-m@hotmail.comThese pies are a great way to use up leftover pudding. I had some vanilla pudding that was about to go bad, and these pies were the perfect solution. They were quick and easy to make, and they tasted delicious!
Jonias Mamabolo
jonias.m@yahoo.comThis was my first time making pudding pies and I'm thrilled with the results. The recipe was easy to follow and the pies turned out perfect. Thank you for sharing!
Vandiyas Nafis
nafis@yahoo.comFollowed the recipe to a T and the pies turned out great! The vanilla flavor was prominent and the texture was smooth and creamy. A perfect dessert for any occasion.
Chichi Mupeta
mupeta.c@aol.comI've been looking for a good vanilla pudding pie recipe, and this one definitely fits the bill! The pies turned out creamy and flavorful, with a flaky crust. Simply delicious!
neel pothuwila
pothuwila.n37@gmail.comThese pies were a hit at our family gathering! Everyone loved them, and they were surprisingly easy to make. Thanks for sharing this great recipe!
Owin Nemsara
owin.nemsara1@yahoo.comI absolutely loved this recipe! The pies were creamy and delicious, and the vanilla flavor was perfect. The steps were easy to follow and the result was impressive. I'll definitely be making these again!