VANILLA-POACHED ORANGES
Use this recipe to make our Pavlova with Vanilla-Poached Oranges.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes enough for 1 pavlova
Number Of Ingredients 3
Steps:
- Heat sugar and 1 cup water in a medium saucepan over medium heat, stirring until sugar has dissolved. Stir in vanilla and oranges. Reduce heat, and simmer 10 minutes. Let cool completely.
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Adnan Siddiqui Siddiqui
[email protected]I'm going to try making these oranges with different spices next time. I think they would be great with cinnamon or nutmeg.
Basit Jatt
[email protected]I've never had poached oranges before, but I'm so glad I tried this recipe. They're amazing!
Cristian Garcia
[email protected]This recipe is a little time-consuming, but it's worth it. The oranges are so delicious.
Salin Danuwar
[email protected]I'm not sure what I did wrong, but my oranges turned out really bitter.
Dinuka Dilshan
[email protected]These oranges are a perfect addition to a fruit salad or yogurt parfait.
Motsumi Kgomotso
[email protected]I highly recommend this recipe. It's a great way to use up leftover oranges.
Abubakar Dallahaji
[email protected]I've made this recipe several times now and it's always a crowd-pleaser.
Wahab Khan
[email protected]I was a little worried that the oranges would be too sour, but they were actually perfectly sweet and tart.
Marcio Faria Vaz
[email protected]I'm not a very experienced cook, but this recipe was very easy to follow. I'm really happy with how they turned out.
Gabriel Ratshumane
[email protected]I made these for my husband for Valentine's Day and he loved them. He said they were the best oranges he's ever had.
Derrion Chapman
[email protected]The syrup was a little too thick for me, so I thinned it out with some water. It was perfect after that.
Ozoibe chineye
[email protected]I used blood oranges instead of regular oranges and they were absolutely gorgeous. The color was so vibrant.
Evelyn Muradza
[email protected]These were so easy to make and they turned out so well. I will definitely be making them again.
Manish Chaudhary
[email protected]I'm not a big fan of oranges, but I really enjoyed these. The vanilla syrup made them so much more palatable.
Kikky Gaffy
[email protected]I made these for a brunch party and they were a hit! Everyone raved about how delicious they were.
Aaron Torres
[email protected]These oranges were a delightful treat! The vanilla syrup was perfectly balanced, not too sweet and not too tart. The oranges were also very juicy and flavorful.