VANILLA MERINGUE COOKIES
These vanilla meringue cookies are perfect for the holidays and are definitely worth the expense of the vanilla bean. Served alone or alongside fresh fruit, they are the perfect melt-in-your-mouth, delicious dessert.
Provided by IIIMXO
Categories Desserts Cookies Meringue Cookies
Time 3h20m
Yield 12
Number Of Ingredients 5
Steps:
- Preheat the oven to 225 degrees F (110 degrees C). Line a large baking sheet with parchment paper.
- Place egg whites and cream of tartar into a large bowl; beat using an electric mixer at medium speed until soft peaks form. Increase speed to high and add sugar 1 tablespoon at a time while mixing until stiff peaks form. Scrape seeds from vanilla bean into the bowl and add vanilla extract; beat just until blended.
- Spoon batter into a pastry bag and pipe mounds onto the prepared baking sheet.
- Bake in the preheated oven until set, about 1 1/2 hours. Turn oven off; let cookies cool in the closed oven for 1 1/2 hours. Remove cookies carefully from paper.
Nutrition Facts : Calories 40.4 calories, Carbohydrate 9.1 g, Protein 0.6 g, Sodium 9.4 mg, Sugar 9.1 g
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Mike Clark
[email protected]I've been making these cookies for years, and they're always a hit. They're so easy to make, and they always turn out perfectly. I love the delicate flavor of the vanilla, and the cookies are so light and airy. I highly recommend this recipe!
Hadyn Rechtin
[email protected]I'm not usually a fan of meringue cookies, but these are delicious! The cookies are so light and fluffy, and the vanilla flavor is perfect. I love the way the meringue melts in my mouth. I will definitely be making these again.
Yevhen Ovchynnikov
[email protected]These are the best meringue cookies I've ever had! The recipe is easy to follow, and the cookies turn out perfectly every time. I love the delicate flavor of the vanilla, and the cookies are so light and airy. I will definitely be making these again
Abou Darday
[email protected]I love these cookies! They're so easy to make, and they always turn out perfectly. I love the delicate flavor of the vanilla, and the cookies are so light and airy. I highly recommend this recipe!
Riddo hridoy
[email protected]These cookies are amazing! I've never made meringue cookies before, but I'm so glad I tried this recipe. The cookies are so easy to make, and they turned out perfectly. I love the delicate flavor of the vanilla, and the cookies are so light and airy.
mhlengi nyawose
[email protected]I'm not a big fan of meringue cookies, but these are really good. The cookies are so light and fluffy, and the vanilla flavor is perfect. I will definitely be making these again.
Faith Okarafor
[email protected]These cookies are delicious! I love the delicate flavor of the vanilla, and the cookies are so light and airy. I will definitely be making these again.
chris kylor
[email protected]I've tried many meringue cookie recipes over the years, and this one is by far the best. The cookies are so easy to make, and they always turn out perfectly. I love the way the meringue melts in my mouth. These cookies are a hit with everyone I serve
Eli Brandt
[email protected]I made these cookies for a party last weekend, and they were a huge success. Everyone loved them! The cookies are so light and fluffy, and the vanilla flavor is just right. I will definitely be making them again.
Musawenkosi Radebe
[email protected]My kids love these cookies! They're so easy to make, and they're always a hit. The cookies are so light and fluffy, and the vanilla flavor is perfect. I love the way the meringue melts in my mouth.
Md. Oieos Ali
[email protected]I've been making these cookies for years, and they're always a hit. They're so easy to make, and they always turn out perfectly. I love the delicate flavor of the vanilla, and the cookies are so light and airy. I highly recommend this recipe!
Penny Coleman
[email protected]I'm not usually a fan of meringue cookies, but these are delicious! The cookies are so light and fluffy, and the vanilla flavor is perfect. I love the way the meringue melts in my mouth. I will definitely be making these again.
aaditi video
[email protected]These are the best meringue cookies I've ever had! The recipe is easy to follow, and the cookies turn out perfectly every time. I love the delicate flavor of the vanilla, and the cookies are so light and airy. I will definitely be making these again
Sobuz Mehedi
[email protected]I love these cookies! They're so easy to make, and they always turn out perfectly. I love the delicate flavor of the vanilla, and the cookies are so light and airy. I highly recommend this recipe!
Susan Mulenga
[email protected]These cookies are amazing! I've never made meringue cookies before, but I'm so glad I tried this recipe. The cookies are so light and fluffy, and the vanilla flavor is perfect. I will definitely be making these again.
Nyalam Koang
[email protected]I've been looking for a good meringue cookie recipe for ages, and I'm so glad I found this one. The cookies are so easy to make, and they turn out perfectly every time. I love the way the meringue melts in my mouth. These cookies are a new favorite i
Aaif Khan
[email protected]These are the best meringue cookies I've ever had! The recipe is easy to follow, and the cookies turn out perfectly every time. I love the delicate flavor of the vanilla, and the cookies are so light and airy. I highly recommend this recipe!
Sohits Rajdev
[email protected]I made these cookies for a party last weekend, and they were a huge success! Everyone loved them. The cookies are so light and fluffy, and the vanilla flavor is just right. I will definitely be making them again.
oooUuuu kyaw
[email protected]I've tried many meringue cookie recipes over the years, and this one is by far the best. The cookies are so easy to make, and they always turn out perfectly. I love the way the meringue melts in my mouth. These cookies are a hit with everyone I serve
Md Sheraj
[email protected]These cookies are a delightful treat! The meringue is light and airy, while the vanilla flavor is perfectly balanced. I especially love the delicate crunch of the outer shell. I'll definitely be making these again soon!