Make and share this Vanilla Marbled Pound Cake recipe from Food.com.
Provided by Kerriebear
Categories Dessert
Time 1h45m
Yield 1 nine inch bundt cake, 12 serving(s)
Number Of Ingredients 11
Steps:
- Combine flour, baking soda, baking powder,& salt.
- Set aside.
- Beat butter& sugar together until light& fluffy.
- Add eggs, one at a time.
- Add vanilla.
- Alternately add flour mixture with the yogurt, ending with flour.
- Spoon about 2/3 of the batter into a lightly greased bundt pan.
- Add cocoa powder to the remainng batter, mixing well.
- Stir in chocolate chunks.
- Drop chocolate batter over pan& cut in with a knife.
- Bake in a preheated 350 degree over for one hour& 15 minutes, or until cake tests done.
- Cool completely.
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Fridah Kanyiri
[email protected]I would definitely recommend this recipe to anyone who loves pound cake.
Jks Kk
[email protected]This is the best pound cake recipe I've ever tried. It's so moist and flavorful, and the marble effect is beautiful.
Saeeda ch
[email protected]This cake is perfect for any occasion. I've made it for birthdays, holidays, and just because.
Gloria David
[email protected]I've made this cake several times and it's always a hit. It's so easy to make and it's always delicious.
M Azam
[email protected]I'm not a huge fan of pound cake, but this one was really good. The marble effect was really pretty and the cake was moist and flavorful.
Davidson Fortune Elysee
[email protected]I thought the cake was a bit too sweet, but my family loved it.
Brat Taylor
[email protected]The cake was a little dry for my taste, but the flavor was still good.
lyxtcxl
[email protected]This is my go-to recipe for pound cake. It's always a hit and it's so easy to make.
Muhammad Khairul
[email protected]I made this cake for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
mbongeni madihlaba
[email protected]This cake is so delicious! The marbled effect is beautiful and it's perfect for any occasion.
Merveille Baraka
[email protected]The recipe was easy to follow and the cake turned out perfectly. I used a bundt pan and it baked evenly. The vanilla and chocolate flavors were well-balanced and the cake was moist and fluffy.
blivets
[email protected]This vanilla marbled pound cake is a classic for a reason. It's moist, flavorful, and has a beautiful marbled appearance. I've made this cake several times and it's always a hit.