VANILLA KIFLI COOKIES RECIPE - (4.4/5)
Provided by davidv
Number Of Ingredients 12
Steps:
- To prepare the sugar coating, place both sugars and the vanilla bean seeds into the bowl of a food processor and pulse until the seeds are distributed throughout the sugar. Pour the mixture into a small bowl and set aside. To prepare the cookies, place the flour, almonds, and salt in the same food processor bowl. Pulse until the almonds are finely chopped, then set the mixture aside. Mix the butter, vanilla bean seeds, and sugar in a bowl of a stand mixer fitted with a paddle attachment until fully combined. Add the egg yolk to the bowl and mix until creamy. Add the flour-almond mixture and continue mixing until fully incorporated. Form a disc with the dough, wrap it in plastic wrap, and refrigerate for 90 minutes. Place a rack in the middle of the oven and preheat to 350°F. Line a cookie sheet with parchment paper. Remove the dough from the fridge, and with your hands, roll the dough into 1/2"W x 3"L logs, making sure that the ends of the logs are slightly tapered, then curve the dough slightly to form a crescent shape. Place the crescents onto the prepared cookie sheet, about 1" apart. Bake the cookies for 7 minutes, then rotate the pan and bake for another 7 minutes, or until light golden brown. Remove the cookie sheet from the oven and place it onto a wire rack. Let the cookies sit for 3-4 minutes, then gently toss each one into the vanilla-sugar mixture until completely coated on all sides. Let the cookies cool before serving.
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Numfor Emmanuela
[email protected]I love these cookies! They're so simple to make and they taste amazing.
Foji Rasheed
[email protected]These cookies are the perfect holiday treat! They're easy to make and they always turn out delicious.
Bukenya Molly's
[email protected]I had a hard time getting the dough to the right consistency, but the cookies turned out great in the end.
Kyra Baker
[email protected]These cookies were a bit too sweet for my taste, but they were still good.
stak Khuki
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Arbab jutt
[email protected]These cookies were delicious! The vanilla flavor was perfect and they were so light and flaky.
Moti Raj Dhakal
[email protected]I've never made kifli cookies before, but these were so easy to make and they turned out perfectly! I'm definitely going to make them again.
Math with Hashmi
[email protected]These cookies were so easy to make and they turned out so good! I'll definitely be making them again.
Pretty Lydia
[email protected]I had a hard time rolling out the dough, but the cookies turned out great in the end.
SSEBULIBA FAIZO
[email protected]These cookies were a bit too dry for my taste, but they were still good.
Mwima Johaness
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Tanvir Mahtab
[email protected]These cookies were delicious! The vanilla flavor was perfect and they were so light and flaky.
Mieta John
[email protected]I've never made kifli cookies before, but these were so easy to make and they turned out perfectly! I'm definitely going to make them again.
M Hunjra
[email protected]These cookies were so easy to make and they turned out so good! I'll definitely be making them again.
Hunter Retallack
[email protected]I had a hard time getting the dough to the right consistency, but the cookies turned out great in the end.
Panashe Hamadziripi
[email protected]These cookies were a bit too sweet for my taste, but they were still good.
Prince Maruf
[email protected]I followed the recipe exactly and the cookies turned out perfectly. They were so light and flaky, and the vanilla flavor was just right.
roblox roblox
[email protected]These cookies were delicious! I used almond extract instead of vanilla and they turned out great.
Timonta for supervision Production
[email protected]I've made these cookies several times now and they're always a hit! They're so easy to make and they taste amazing.
Islam Mokhtar
[email protected]These vanilla kifli cookies were a delight to make and even more delightful to eat! The dough was easy to work with and the cookies turned out perfectly crispy and flavorful.