I have never made the following recipe. I have taken it from my treasured Slovak-American cook Book given to me by my beloved Step Dad Eddo, He was a wonderful, loving, person who loved to cook his native Slovak dishes. Knowing how much I loved to cook he gave me this cook book on my birthday many years ago. This is an authentic...
Provided by Juliann Esquivel
Categories Cookies
Time 1h20m
Number Of Ingredients 6
Steps:
- 1. Thaw ice cream and soften butter; cream together. Add sugar, then flour, gradually form into a ball and refrigerate overnight.
- 2. Next day roll out to 1/4 inch thickness on floured surface roll out into a 12 inch by 10 inch rectangle. Cut into 2 inch squares. Put small amount of Solo fruit filling or nut filling or Poppy seed filling in the center of each square. Overlap two opposite corners of the pastry and pinch them together tightly to seal.
- 3. Bake at 350 degrees F, for 11 to 14 minutes or until bottoms are lightly browned. Cool for a minute and remove from baking sheet. Dust with powdered confectioner's sugar and enjoy.
- 4. According to the cookbook this is an old world recipe and was brought over and introduced to the US, by Czech immigrants.
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James Chimphelm
[email protected]These kolaches were amazing! The dough was light and fluffy, and the filling was creamy and delicious. I loved the combination of vanilla ice cream and kolache dough. I'll definitely be making these again soon.
Mubashir Mubi
[email protected]These kolaches were a bit more work than I expected, but they were totally worth it. The dough was a little sticky, but I was able to work with it. The filling was delicious, and the kolaches were a big hit with my family. I'll definitely be making t
Joshua Springett
[email protected]I made these kolaches for my friends, and they loved them! The dough was easy to work with, and the filling was delicious. I would definitely recommend this recipe to anyone looking for a tasty and festive treat.
Jo Mama
[email protected]These kolaches were delicious! The dough was light and fluffy, and the filling was creamy and delicious. I loved the combination of vanilla ice cream and kolache dough. I'll definitely be making these again soon.
Rickie Sheppard
[email protected]These kolaches were a bit more work than I expected, but they were totally worth it. The dough was a little sticky, but I was able to work with it. The filling was delicious, and the kolaches were a big hit with my family. I'll definitely be making t
Sindisiwe Zulu
[email protected]I'm not a huge fan of kolaches, but I decided to give this recipe a try. I'm so glad I did! The vanilla ice cream filling was amazing, and the dough was perfectly cooked. I'll definitely be making these again.
Tariq yaseen Yaseen
[email protected]These kolaches were a bit more work than I expected, but they were totally worth it. The dough was a little sticky, but I was able to work with it. The filling was delicious, and the kolaches were a big hit with my family. I'll definitely be making t
Darrell Vaughn
[email protected]I made these kolaches for my friends, and they loved them! The dough was easy to work with, and the filling was delicious. I would definitely recommend this recipe to anyone looking for a tasty and festive treat.
data Zedania daviti
[email protected]These kolaches were amazing! The dough was light and fluffy, and the filling was creamy and delicious. I loved the combination of vanilla ice cream and kolache dough. I'll definitely be making these again soon.
Naveen Prajapati
[email protected]I've been looking for a good vanilla ice cream kolache recipe for a while now, and I'm so glad I finally found this one. The kolaches were delicious, and they were a big hit with my family. I'll definitely be making them again soon!
Joly Gasx
[email protected]I'm a novice baker, and I was a little intimidated by this recipe at first. But I'm so glad I gave it a try! The instructions were easy to follow, and the kolaches turned out beautifully. They were a huge hit at my potluck!
ilhem antabli
[email protected]These kolaches were a bit more work than I expected, but they were totally worth it. The dough was a little sticky, but I was able to work with it. The filling was delicious, and the kolaches were a big hit with my family. I'll definitely be making t
ReaSn
[email protected]I'm not a huge fan of kolaches, but I decided to give this recipe a try. I'm so glad I did! The vanilla ice cream filling was amazing, and the dough was perfectly cooked. I'll definitely be making these again.
Faisal Iqbal
[email protected]These kolaches were a hit at my party! I made a double batch, and they were all gone in no time. The dough was easy to work with, and the filling was delicious. I would definitely recommend this recipe to anyone looking for a tasty and festive treat.
Carla Broussard
[email protected]I've made kolaches many times before, but this recipe is by far the best. The dough is so easy to work with, and the filling is divine. I used homemade vanilla ice cream, and it really took these kolaches to the next level. My friends and family rave
River Reed
[email protected]This kolache recipe is a keeper! The vanilla ice cream filling was the perfect balance of sweet and creamy, and the dough was light and fluffy. I followed the recipe exactly, and it turned out perfectly. My family loved them!