Homemade almond butter spruced up with espresso, vanilla, brown sugar, and kosher salt. Snack of champions!
Provided by Kare for Kitchen Treaty
Time 5m
Number Of Ingredients 5
Steps:
- Place almond butter to a medium bowl and add remaining ingredients. Stir well. Taste and add additional salt if desired.
- Keeps refrigerated in an airtight container for up to 2 weeks.
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Parker Sund
[email protected]I've made these cookies several times and they always turn out perfect. They're a hit with my family and friends.
Mujeeb Qureshi
[email protected]These cookies are a bit too sweet for my taste. I would recommend reducing the amount of sugar by 1/2 cup.
MD Razon
[email protected]I'm not a big fan of coffee, but I loved these cookies. The espresso flavor is subtle and it doesn't overpower the other flavors.
Rochelle Hendricks
[email protected]These cookies are the perfect holiday treat. They're festive and delicious.
Tony Blood
[email protected]I made these cookies for my friends and they all loved them. They said they were the best cookies they had ever eaten.
Poppy Sweet
[email protected]These cookies are so good! I love the way the vanilla and espresso flavors complement each other.
Fawwaz Albakri
[email protected]I'm allergic to almonds, so I substituted sunflower seed butter in this recipe. The cookies turned out great!
Satwinder Kumar
[email protected]These cookies are delicious! I love the chewy texture and the rich flavor.
Ehsan Taheri
[email protected]I followed the recipe exactly and my cookies turned out dry and crumbly. I'm not sure what went wrong.
Sahara Pun
[email protected]These cookies are a little too sweet for my taste. I would recommend reducing the amount of sugar by 1/4 cup.
GARENA 83
[email protected]I'm not a big fan of almond butter, but I loved these cookies. The almond butter flavor is subtle and it pairs perfectly with the vanilla and espresso.
Yasmin Yassie
[email protected]These cookies are the perfect afternoon pick-me-up. They're sweet, but not too sweet, and they have just the right amount of caffeine.
Bee Honey
[email protected]I love the combination of vanilla and espresso in these cookies. It's a unique and delicious flavor.
Tendo Tragern
[email protected]I made these cookies for a party and they were a hit! Everyone loved them.
8029211 Khan
[email protected]These cookies are so easy to make! I was able to whip them up in no time.
MD Likhon
[email protected]I love that this recipe uses almond butter instead of regular butter. It's a healthier alternative and it gives the cookies a delicious nutty flavor.