A tasty little cupcake, which is easy to make.
Provided by Hanatarou
Categories Desserts Cakes Cupcake Recipes
Time 35m
Yield 12
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 12 cup muffin pan or line with paper baking cups.
- In a large bowl, mix butter and sugar with an electric mixer until light and fluffy, about 5 minutes. Stir in the eggs, one at a time, blending well after each one. Stir in the vanilla and flour just until mixed. Spoon the batter into the prepared cups, dividing evenly.
- Bake in the preheated oven until the tops spring back when lightly pressed, 18 to 20 minutes. Cool in the pan set over a wire rack. When cool, arrange the cupcakes on a serving platter.
Nutrition Facts : Calories 213 calories, Carbohydrate 24.2 g, Cholesterol 73.6 mg, Fat 11.6 g, Fiber 0.4 g, Protein 3.2 g, SaturatedFat 6.9 g, Sodium 288.7 mg, Sugar 12.7 g
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Jobayer Hossain
[email protected]These cupcakes were amazing! I made them for a bake sale and they sold out in minutes.
Hasnat Awan
[email protected]I followed the recipe exactly and the cupcakes turned out dense and dry. I'm not sure what went wrong.
Hasanul Karim59
[email protected]These cupcakes were a bit too sweet for my taste, but they were still good.
Tanvir Tamim
[email protected]I've made these cupcakes several times now and they always turn out perfectly. They're my go-to recipe for vanilla cupcakes.
Rao shahzad Ali
[email protected]These cupcakes were easy to make and they turned out great! I used a different frosting recipe, but the cupcakes themselves were perfect.
Mummy Mumm
[email protected]I'm not a big fan of vanilla cupcakes, but these were surprisingly good. I'll definitely be making them again.
Mel Clarke
[email protected]These cupcakes were a bit bland. I think I'll add some more vanilla extract next time.
Md Aashiq
[email protected]I made these cupcakes for my husband's birthday and he loved them! He said they were the best cupcakes he's ever had.
Supun Maduranga
[email protected]These cupcakes were perfect for my daughter's birthday party. They were easy to decorate and they tasted great.
German
[email protected]I've tried many vanilla cupcake recipes, but this one is by far the best.
Bruce Twumasi
[email protected]These cupcakes were amazing! I made them for a bake sale and they sold out in minutes.
Gk Gk
[email protected]I followed the recipe exactly and the cupcakes turned out dense and dry. I'm not sure what went wrong.
Belinda Arlington
[email protected]These cupcakes were a bit too sweet for my taste, but they were still good.
Doris Mbamali
[email protected]I've made these cupcakes several times now and they always turn out perfectly. They're my go-to recipe for vanilla cupcakes.
Lily Swadling
[email protected]These cupcakes were easy to make and turned out great! I used a different frosting recipe, but the cupcakes themselves were perfect.
Angela Duverge
[email protected]I made these cupcakes for my daughter's birthday party and they were a huge hit! The kids loved them and the adults couldn't get enough of them either.
Asif Altaf
[email protected]These cupcakes were absolutely delicious! They were so moist and fluffy, and the vanilla flavor was perfect. I will definitely be making these again.