VANILLA CREAM CHEESE FROSTING
An easy Vanilla Cream Cheese Frosting recipe
Categories Condiment/Spread Dairy Dessert No-Cook Thanksgiving Cream Cheese Fall Bon Appétit Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes about 3 1/4 cups
Number Of Ingredients 4
Steps:
- Using electric mixer, beat 12 ounces cream cheese, 1/2 cup butter and vanilla extract in large bowl until smooth. Add powdered sugar 1 cup at a time, beating until smooth after each addition.
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Musaib Bhai
[email protected]This frosting is delicious! I love the creamy texture and the vanilla flavor. It's the perfect frosting for any occasion.
Mohin Khan
[email protected]I'm not a fan of the vanilla flavor in this frosting. I would recommend using a different extract, such as almond or lemon.
HABIB BISHWASH
[email protected]This frosting is a bit too thick for my taste. I would recommend adding a little more milk to thin it out.
Rashid taap
[email protected]I love this frosting! It's so easy to make and it always turns out perfect. I've used it on cakes, cupcakes, and even cookies.
Sofia Olami
[email protected]I made this frosting exactly as the recipe states and it turned out great. It was the perfect consistency and it tasted delicious.
Nathan Wallace
[email protected]This frosting is a bit too sweet for my taste, but it's still very good. I would recommend using less sugar if you prefer a less sweet frosting.
Bonco Drank
[email protected]I'm not a huge fan of cream cheese frosting, but this recipe changed my mind. It's light and fluffy, and the vanilla flavor is perfect.
Bilal Arif
[email protected]I made this frosting for my daughter's birthday cake and it was a huge success. The kids loved the vanilla flavor and the adults appreciated the tanginess.
Bahran Tedros
[email protected]This frosting is super easy to make and it tastes amazing. I love that it doesn't require any special ingredients or equipment.
Musty D baba
[email protected]I've tried many cream cheese frosting recipes, but this one is by far the best. The vanilla flavor is spot-on and it's not too sweet.
Manisha Khatri
[email protected]This frosting was a hit at my last party! Everyone loved the creamy, tangy flavor. It was the perfect complement to the sweet cake.