Make and share this Vanilla Butter Icing recipe from Food.com.
Provided by dale7793
Categories Dessert
Time 10m
Yield 1 batch
Number Of Ingredients 4
Steps:
- Place icing sugar and butter in a bowl and add boiling water slowly, stop when it is the consistency you want.
- Stir until it spreadable and add vanilla essence.
- Ices a 20cm cake.
- Add 1/4 cup cocoa powder for a chocolate version.
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Khongor Zul
zk37@gmail.comOverall, I'm happy with this recipe. It's easy to make and it tastes great. I would definitely recommend it to others.
Jeanbatiste Youston
jeanbatiste29@gmail.comI followed the recipe exactly, but my icing turned out too thick. I had to add some milk to thin it out.
Nakalema Juliet
j@aol.comThis icing is a little too runny for my taste. I had to add more powdered sugar to get it to the right consistency.
Abdulsamad Khan
a-khan@aol.comI've tried a lot of different vanilla buttercream frosting recipes, and this one is by far my favorite. It's the perfect consistency for piping and spreading, and it has a wonderful flavor.
Game “Smerkenonem” Changer
g.changer@gmail.comThis icing is a bit sweeter than I typically like, but it's still very good. I find that it's best to use it sparingly, so that the sweetness doesn't overpower the other flavors in my desserts.
Markos cheru
cheru_markos@gmail.comI love that this icing doesn't require any special ingredients. I can always find everything I need at my local grocery store.
Kh Anara
anara67@yahoo.comThis icing is so versatile. I've used it to make everything from cakes to cupcakes to cookies to brownies. It's always delicious, and it always makes my desserts look amazing.
Ramchanr praja Ramchanr
ramchanr96@yahoo.comI've been using this recipe for years, and it's never failed me. It's the perfect icing for any occasion, and it always gets rave reviews.
Chloe Cornelius
cornelius_chloe49@yahoo.comI'm not much of a baker, but this recipe was so easy to follow that even I could make it. The icing turned out perfect, and it made my cake look like it came from a bakery.
Ashley Sheikh
ashley55@yahoo.comThis is the best vanilla buttercream frosting I've ever had. It's so rich and creamy, and it holds its shape perfectly. I've used it to frost cakes, cupcakes, and even cookies, and it's always a hit.
Ethan Williams
w_ethan54@hotmail.frI love this recipe because it's so easy to make. I always have the ingredients on hand, so I can whip up a batch of icing whenever I need it.
daniel davies
danield59@aol.comThis icing is amazing! It's the perfect balance of sweet and buttery, and it goes great on cakes, cookies, and pretty much anything else.