VANILLA ALMOND HOT COCOA
Treat your family to this comforting, homemade cocoa as you decorate the tree or open holiday gifts. Vanilla and almond extracts make it taste even more special. -Vicki Holloway, Joelton, Tennessee
Provided by Taste of Home
Time 15m
Yield 10 servings (2-1/2 quarts).
Number Of Ingredients 8
Steps:
- In a large saucepan, combine the sugar, cocoa and salt. Stir in milk and water. Cook and stir over medium heat until heated through. Remove from the heat; stir in extracts. Serve in mugs, with marshmallows if desired.
Nutrition Facts : Calories 195 calories, Fat 4g fat (2g saturated fat), Cholesterol 16mg cholesterol, Sodium 151mg sodium, Carbohydrate 33g carbohydrate (30g sugars, Fiber 1g fiber), Protein 8g protein.
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Krubaill Haillamickael
[email protected]This hot cocoa was amazing! It was rich and creamy, with the perfect balance of vanilla, almond, and cinnamon. I made it with dark chocolate, and it was so decadent. I'll definitely be making this again!
Walter Rickman
[email protected]This hot cocoa was a disappointment. It was thin and watery, and the vanilla and almond flavors were barely noticeable. The cinnamon was also too overpowering. I wouldn't make this again.
Mahmud Rakib
[email protected]I made this hot cocoa for my kids, and they loved it! They said it was the best hot cocoa they've ever had. The vanilla and almond flavors were a big hit, and the cinnamon added a nice touch of spice. I'll definitely be making this again!
Comedy Dome
[email protected]This hot cocoa was delicious! The vanilla and almond flavors were perfect, and the cinnamon added a nice touch of warmth. I made it with whole milk, and it was rich and creamy. I'll definitely be making this again!
Sujan Banmala
[email protected]This hot cocoa was okay, but it wasn't anything special. The vanilla and almond flavors were barely noticeable, and the cinnamon was too overpowering. I wouldn't make this again.
Alex Rolling
[email protected]This hot cocoa was a bit too sweet for my taste, but it was still enjoyable. The vanilla and almond flavors were nice, and the cinnamon added a touch of spice. I think I would use less sugar next time.
Shahzaib Bangash
[email protected]This hot cocoa was easy to make and very tasty. The vanilla and almond flavors were prominent, and the cinnamon added a nice touch of warmth. I used skim milk, and it was still creamy and delicious. I'll definitely be making this again!
Uhunmwangho Destiny
[email protected]This hot cocoa was a great way to warm up on a cold day. The vanilla and almond flavors were subtle but noticeable, and the cinnamon added a nice touch of spice. I used low-fat milk, and it was still creamy and delicious. I'll definitely be making th
Shy Flamer
[email protected]This hot cocoa was amazing! It was rich and creamy, with the perfect balance of vanilla, almond, and cinnamon. I made it with dark chocolate, and it was so decadent. I'll definitely be making this again!
Miguel Trejo
[email protected]This hot cocoa was a disappointment. It was thin and watery, and the vanilla and almond flavors were barely noticeable. The cinnamon was also too overpowering. I wouldn't make this again.
shahid Sardar official
[email protected]I made this hot cocoa for my kids, and they loved it! They said it was the best hot cocoa they've ever had. The vanilla and almond flavors were a big hit, and the cinnamon added a nice touch of spice. I'll definitely be making this again!
Bailey Pouch
[email protected]This hot cocoa was delicious! The vanilla and almond flavors were perfect, and the cinnamon added a nice touch of warmth. I made it with whole milk, and it was rich and creamy. I'll definitely be making this again!
Mohammed Gold
[email protected]This hot cocoa was okay, but it wasn't anything special. The vanilla and almond flavors were barely noticeable, and the cinnamon was too overpowering. I wouldn't make this again.
Rusty Campbell
[email protected]This hot cocoa was a bit too sweet for my taste, but it was still enjoyable. The vanilla and almond flavors were nice, and the cinnamon added a touch of spice. I think I would use less sugar next time.
labonno light house
[email protected]This hot cocoa was easy to make and absolutely delicious. The vanilla and almond flavors were prominent, and the cinnamon added a nice touch of warmth. I used unsweetened almond milk, and it turned out great. I'll definitely be making this again!
Gebremeskel Hadush
[email protected]I'm not a big fan of hot cocoa, but this recipe changed my mind. It was rich and creamy, with just the right amount of sweetness. The vanilla and almond flavors were subtle but noticeable, and the cinnamon added a nice touch of warmth. I'll definitel
Timothy Winn
[email protected]This cocoa was a warm and comforting treat on a cold winter day. The vanilla and almond flavors were perfectly balanced, and the hint of cinnamon added a touch of spice. I'll definitely be making this again!