VALERIE'S PUMPKIN PUDDING (FOR WOLFIE)
Provided by Valerie Bertinelli
Categories dessert
Time 25m
Yield 6 servings
Number Of Ingredients 13
Steps:
- In a medium saucepan, combine three cups of the milk, the pumpkin puree, cinnamon, allspice, cloves and ginger. Whisk to combine and then set over medium-low heat and bring to a gentle simmer.
- Whisk together the sugar, cornstarch and salt in a large bowl. Whisk in the egg yolks and the remaining 1 cup milk.
- Whisk half of the hot milk-pumpkin mixture into the egg mixture until smooth, then gradually whisk the egg-milk-pumpkin mixture back into the saucepan. Continue to cook, now over medium heat, whisking constantly, until the mixture boils. Continue to cook, whisking constantly, until it has thickened, 3 to 4 minutes. Remove from the heat and stir in the vanilla and butter.
- To assemble, layer the cookies and pudding mixture in a serving dish or parfait glasses. Cover the pudding with plastic wrap and refrigerate until cold (at least 2 hours).
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Asianna R Humphrey
[email protected]This is my go-to recipe for pumpkin pudding. It's always a crowd-pleaser.
Eudae Company
[email protected]I've been making this pudding for years and it's always a hit. It's a family favorite.
Shrouk shokr
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
LoveM
[email protected]I made this pudding for a party and it was gone in minutes! Everyone loved it.
Dilbar King
[email protected]This pudding is the perfect comfort food for a cold fall day.
Md sieam hassan Md sieam hassan
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Semugenyi Ramaa
[email protected]This is a great recipe for a quick and easy dessert.
Rorisang Nkhwa
[email protected]I made this pudding for Thanksgiving and it was a huge hit! I will definitely be making it again.
stefan schmidt
[email protected]This pudding is so creamy and flavorful. I love the little bit of spice from the nutmeg.
Chaudhary Faisal
[email protected]I've made this pudding several times and it always comes out delicious. It's a great way to use up leftover pumpkin puree.
Taimoor Oppal
[email protected]A delicious and easy recipe that is perfect for pumpkin season.
Malik Shakir
[email protected]This is the best pumpkin pudding recipe I've ever tried. It's so easy to make and always turns out perfect.
Jack Danielx
[email protected]I made this pudding for a potluck and it was a huge success! Everyone loved it.
David Matias
[email protected]This pumpkin pudding was a hit with my family! It was creamy, flavorful, and the perfect dessert for a fall day.