"The almond flavor makes these delicious sugar cookies quite unique," says Renee Schwebach, Dumont, Minnesota.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 3-1/2 dozen.
Number Of Ingredients 7
Steps:
- In a bowl, cream butter and sugar. Add egg and extracts. Stir in flour; mix well. Chill several hours. On a lightly floured surface, roll dough to 1/4-in. thickness; cut with a 2-1/2- or 3-in. heart-shaped cookie cutter. Place on ungreased baking sheets; sprinkle with sugar if desired. Bake at 375° for 8-10 minutes or until lightly browned.
Nutrition Facts :
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Ali Must
[email protected]These cookies are like little bites of heaven. I could eat them all day long.
Ashton Rogers
[email protected]These cookies are simply divine. The perfect balance of sweetness, chewiness, and crunch. I can't get enough of them!
mba andrew
[email protected]These cookies are surprisingly healthy for a dessert. They're made with whole wheat flour and natural sweeteners, so you can feel good about indulging in a few.
Cerezy X. Gamer
[email protected]I love that this recipe is so versatile. I've made these cookies in a variety of flavors and shapes, and they've always turned out great. They're the perfect canvas for your creativity.
Bless King Gospel
[email protected]These cookies are so affordable to make, which is a huge plus for me. I was able to make a batch of two dozen cookies for less than $5. They're the perfect treat to make for parties or potlucks without breaking the bank.
Basant Mogoor
[email protected]I love how quick and easy these cookies are to make. I was able to whip up a batch in no time, and they were ready to enjoy in less than an hour. They're perfect for busy weeknights or last-minute get-togethers.
Fariha Tamanna
[email protected]I made these cookies vegan by using plant-based butter and milk, and they turned out great! The cookies were soft and chewy, and the frosting was creamy and delicious. I'm so glad I found this recipe because now I can enjoy sugar cookies without any
Happy Mdlalose
[email protected]I'm gluten-free and I was so happy to find this recipe for gluten-free sugar cookies. The cookies were delicious and they held their shape perfectly. I was able to enjoy them without feeling like I was missing out.
Yasir Nisar
[email protected]I made these cookies in red velvet flavor and they were a huge hit! The cookies were so moist and flavorful, and the cream cheese frosting was the perfect complement. I'll definitely be making these cookies again for my next Valentine's Day party.
Huskyboy H
[email protected]I went all out with the sprinkles on these cookies and they turned out so festive and fun! I used a variety of colors and shapes, and they made the cookies look like little works of art. They were a huge hit at my Valentine's Day party.
saroj khadka
[email protected]I added some chocolate chips to the dough and they were amazing! The cookies were so rich and decadent, and the chocolate chips added the perfect amount of sweetness. I highly recommend trying this variation.
md Monju
[email protected]I'm a beginner baker and these cookies were the perfect recipe for me. They were so easy to make and they turned out amazing! My friends and family couldn't believe that I made them myself. I'll definitely be making these cookies again.
King Doe
[email protected]These cookies are the best sugar cookies I've ever had! The dough is so soft and easy to work with, and the cookies bake up perfectly. I love the addition of the almond extract, it gives them a really unique and delicious flavor. I'll be making these
Mdtoru Mia
[email protected]As a busy mom, I appreciate recipes that are quick and easy to make. These sugar cookies were a lifesaver! I was able to make them in no time, and they turned out beautifully. My kids loved decorating them, and they disappeared in minutes!
Jelo Maagad
[email protected]I made these cookies for my wife on Valentine's Day and she absolutely loved them! The cookies were perfectly soft and chewy, and the frosting was the perfect amount of sweetness. We had so much fun decorating them together. Highly recommend this rec
Karen Bedell
[email protected]These sugar cookies were a hit with my Valentine's Day party guests! They were so easy to make and decorate, and they tasted delicious. I loved the pop of color from the sprinkles. Will definitely make these again next year!