I combined recipes to create these heart-shaped cookies for my Valentine's Day, but you can enjoy them anytime. My children are grown, but I still bake the cookies for my husband and myself and for others.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 3 dozen.
Number Of Ingredients 9
Steps:
- In a large bowl, cream butter and sugar. Add egg, beating well. Add extracts; mix well. Combine the flour, baking powder and salt; add to the creamed mixture until combined. Cover and refrigerate for 3 hours or until easy to handle., On a lightly floured surface, roll out dough to 1/8-in. thickness. Cut with a 3-in. heart-shaped cookie cutter dipped in flour. Place 1 in. apart on ungreased baking sheets. , Bake at 325° for 13-15 minutes or until lightly browned. Remove to wire racks to cool. Decorate with frosting and colored sugar if desired.
Nutrition Facts : Calories 204 calories, Fat 11g fat (6g saturated fat), Cholesterol 39mg cholesterol, Sodium 162mg sodium, Carbohydrate 24g carbohydrate (11g sugars, Fiber 0 fiber), Protein 2g protein.
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kandi nelson
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them.
Cornelius Gray
[email protected]I made these cookies for my Valentine's Day party and everyone loved them! They were so easy to make and they looked so festive.
Joe Koenen
[email protected]These cookies were a bit too dry, but the flavor was good.
Abdul Qayoom Bahi
[email protected]These cookies were so easy to make and they turned out so cute! I loved the festive colors.
Ntethelelo Mchunu
[email protected]I made these cookies for my Valentine and he loved them! They were the perfect combination of sweet and tart.
RUTH KANU
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them.
Shahin Jaan
[email protected]The cookies were a bit too crumbly for my taste, but the flavor was good.
Sushil Adhikari
[email protected]I have made these cookies several times now and they are always a hit! They are so easy to make and everyone loves them.
MD Sohail Hossen
[email protected]These cookies were easy to make and turned out perfectly. I would definitely recommend them!
Mb Noyon sardar
[email protected]I loved the unique flavor of these cookies! The addition of the almond extract was a nice touch.
shiraz Waris
[email protected]These cookies were a bit dry, but the flavor was good. I would try a different recipe next time.
Melody Larson
[email protected]The cookies were easy to make and tasted great! I would definitely make them again.
Patrick Naluso
[email protected]I made these cookies for my Valentine's Day party and they were a huge success! Everyone loved them.
Paul Steven
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them! They were easy to make and decorated beautifully.
Imange Bomane
[email protected]The recipe was easy to follow and the cookies turned out delicious! I used red and pink sprinkles to make them festive for Valentine's Day.
Steven Almogabar
[email protected]These Valentine's cookies were a hit! They were so easy to make and turned out perfectly. I loved the addition of the sprinkles, it made them extra special.