~ VALENTINE CHERRY CREAM PIE ~
I wanted something special to serve on Valentines day and I believe this pie will fit that bill, with the whole family. My daughter already gave me 2 thumbs up. She was in heaven. She definitely wants me to make it again. So easy too! The thin sour cream layer that tops this pie blends in so well with the creaminess of the...
Provided by Cassie *
Categories Other Desserts
Time 1h
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 425 degree F. Roll out your pie crust and place in a pie plate, I used my deep dish plate. Could probably use a store bought crust just as easily. Spread pie filling evenly in crust. Bake for 15 minutes. While baking, make cream cheese mixture.
- 2. In a medium bowl, beat cream cheese until fluffy, beat in the sugar, eggs and vanilla until creamy and well blended.
- 3. Remove pie from oven , reduce oven to 375 degree and spread cream cheese mixture carefully over hot pie filling. Place back into oven and bake another 30 minutes. Middle of pie will look under baked and a little jiggly. Remove from oven and cool. Chill in refrigerator at least a couple hours before serving.
- 4. Right before serving, spread a light layer of sour cream over the top, believe me its good. Sprinkle with cinnamon and indulge. It's delicious!
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Angela Ramon
[email protected]This pie was just okay. The crust was a bit dry and the filling was not as creamy as I would have liked. I would not make it again.
Al Duran
[email protected]This pie was delicious. The crust was flaky and the filling was creamy and tart. I would definitely make it again.
J Bush
[email protected]This pie was very good. The crust was flaky and the filling was creamy and tart. I would recommend it to anyone who loves cherry pie.
Karen Johnston
[email protected]This pie was a bit too tart for my taste, but it was still very good. The crust was flaky and the filling was creamy. I would recommend using more sugar in the filling next time.
Shahid kha
[email protected]This pie was a bit too sweet for my taste, but it was still very good. The crust was flaky and the filling was creamy and tart. I would recommend using less sugar in the filling next time.
sksahab Zibaa
[email protected]This pie is absolutely delicious. The crust is flaky and the filling is creamy and tart. The perfect combination of flavors. I will definitely be making this pie again.
Zamantha De amor
[email protected]I made this pie for my family on Christmas Day, and it was a huge hit. The crust was flaky and buttery, and the filling was sweet and tart. Everyone loved it, and I will definitely be making it again.
EROS THE GOD
[email protected]This pie is so easy to make, and it always turns out perfectly. I love that I can use fresh or frozen cherries. The cream cheese filling is also a nice touch. It makes the pie extra creamy and delicious. I highly recommend this recipe!
Syjdhudf Djteg
[email protected]I'm not a huge fan of cherry pie, but I decided to give this recipe a try anyway. I'm so glad I did! The pie was absolutely delicious. The crust was flaky and the filling was creamy and tart. I will definitely be making this pie again.
Oballu Nikky
[email protected]This pie was a bit more work than I expected, but it was totally worth it. The end result was a stunning and delicious dessert that was perfect for my Valentine's Day party. I highly recommend this recipe!
V Vfh
[email protected]I love cherry pie, and this recipe is one of the best I've ever tried. The crust is flaky and buttery, and the filling is sweet and tart. I especially love the addition of cream cheese to the filling. It makes the pie extra creamy and delicious.
MD: sufian
[email protected]This pie is so beautiful and delicious, it's perfect for any special occasion. I made it for my daughter's birthday party, and it was a huge hit. The kids loved the heart-shaped crust and the creamy filling. I will definitely be making this pie again
Shastan Ratcliff
[email protected]I'm a beginner baker, and this was the first pie I've ever made. I was a little nervous, but the recipe was so clear and easy to follow that I had no problems. The pie turned out beautifully and tasted amazing. I'm so glad I tried this recipe!
Abdullah al jeahad
[email protected]This recipe was easy to follow and the pie turned out perfectly. I used fresh cherries from my backyard, and they were so sweet and juicy. The cream cheese filling was also delicious and creamy. I will definitely be making this pie again.
Brandon Zyxnfryx
[email protected]I made this pie for my wife on our anniversary, and she absolutely loved it. The heart-shaped crust was a cute touch, and the pie tasted even better than it looked. Thanks for sharing this recipe!
kamesh kavinda
[email protected]This pie was a labor of love, but it was totally worth it. The end result was a stunning and delicious dessert that wowed my guests. I highly recommend this recipe for any special occasion.
Zuna yed
[email protected]I'm not usually a fan of cherry pie, but this recipe changed my mind. The cream cheese filling was so smooth and decadent, and the cherries were perfectly tart. I loved the contrast of textures and flavors.
Rupesh Rai
[email protected]This cherry cream pie was a huge hit at our Valentine's Day party! The combination of sweet cherries, creamy filling, and flaky crust was divine. I'll definitely be making this again.