VACUUM CLEANER COOKIES
Neiman-Marcus Squares. I cut this recipe out of the newspaper forever-ago! Don't know when or where. :)) They are gone before the vacuum cleaner can get them!! hahaha. but true!
Provided by Lyn Starr
Categories Cookies
Time 1h
Number Of Ingredients 7
Steps:
- 1. heat oven 325. Bake 45-50 minutes. 15x10" jellyroll pan, well greased
- 2. Combine margarine, cake mix and 1 egg. Stir together until dry ingredients are moistened. Pat mixture into bottom of pan.
- 3. Beat remaining 2 eggs lightly, then beat in cream cheese and powdered sugar. Stir in coconut and nuts. Pour over mixture in jellyroll pan, spreading evenly.
- 4. Bake until golden brown. Cool pan on wire rack, until room tempture. Cut into squares.
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Wayne official
[email protected]I love these cookies! They're the perfect treat to enjoy with a cup of coffee or tea.
MIKHAIL VK
[email protected]These cookies are a bit too soft for my taste. I think I'll try baking them for a few minutes longer next time.
Muhammad Zahid
[email protected]I'm allergic to nuts, so I substituted the walnuts for chocolate chips. They turned out great!
loton baw
[email protected]These cookies are perfect for a quick and easy dessert. They're also really affordable to make.
Awais Qureshi
[email protected]I'm not a big fan of these cookies. I found them to be a bit too bland. I think I'll try adding some spices next time.
faiz raj07
[email protected]These cookies are delicious! I love the way the chocolate chips melt in my mouth.
Kerrie Porter
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's my new favorite cookie recipe!
Arab Matiullah
[email protected]These cookies are a bit too crumbly for my taste. I think I'll try adding an extra egg next time.
ARIYAN ARIF
[email protected]I've never made cookies before, but these were so easy to follow. They turned out great and my kids loved them!
Mike Couples
[email protected]These cookies are amazing! I love the combination of flavors and textures. They're the perfect treat for any occasion.
Sam Satterly
[email protected]I'm not sure what I did wrong, but my cookies turned out really dry. I think I might have overmixed the dough.
Don Walker
[email protected]These cookies are a bit too sweet for my taste, but they're still pretty good. I think I'll try reducing the amount of sugar next time.
Dann Karatayj
[email protected]I've made these cookies several times now and they always turn out perfectly. They're my go-to recipe for a quick and easy dessert.
Mark Woodgate
[email protected]These cookies are so addictive! I can't stop eating them. They're the perfect balance of sweet and salty.
Brandon Dunnigan
[email protected]I love how simple this recipe is. I didn't have any fancy ingredients on hand, but I was still able to make these cookies and they turned out great!
Kevin Pockalnik
[email protected]These cookies were a hit with my family! They were so easy to make and turned out perfectly crisp and golden brown. I'll definitely be making these again.