VACUUM BARS
These are from a cookie exchange and were so good!! Reminds me of coconut cream pie. Called Vacuum Bars because they get sucked up quickly!
Provided by AZPARZYCH
Categories Bar Cookie
Time 1h10m
Yield 16 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 325 degrees.
- Combine butter, cake mix, and 1 egg; stir until all is moist.
- Pat mixture into bottom of a well greased 9x13 pan; set aside.
- Beat remaining 2 eggs lightly; add in cream cheese and powdered sugar. Beat a low/medium speed until all incorporated.
- Stir in coconut and chopped nuts.
- Pour over crust and spread into an even layer.
- Bake 45-50 minutes or until golden brown.
- Cool on wire rack or in fridge for firmer bars.
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Ashada NubianQuin
[email protected]These vacuum bars are the perfect combination of sweet and salty.
Neima Hassan
[email protected]These vacuum bars are so easy to make, I can whip up a batch in no time.
Enrique M
[email protected]I've been making these vacuum bars for years and they're always a hit.
Dancan Muhadia
[email protected]These vacuum bars are a great way to use up leftover ingredients.
Lucy Hardy
[email protected]I love the versatility of these vacuum bars. You can add different mix-ins to change up the flavor. I've tried them with chocolate chips, nuts, dried fruit, and even candy.
Hussain Shah
[email protected]These vacuum bars are the perfect treat for any occasion. I've made them for parties, potlucks, and even just as a snack for myself.
Nylah Paylor
[email protected]I've made these vacuum bars several times now and I've never been disappointed. They're always a hit with my family and friends.
Ibna Jahid
[email protected]These vacuum bars are so easy to make, even my kids can help. They love mixing the ingredients together and helping me press them into the pan.
Cecy Romero
[email protected]I love that these vacuum bars can be made ahead of time. I usually make a batch on the weekend and then have them on hand for snacks or dessert throughout the week.
Fly Boy
[email protected]These vacuum bars are a great way to satisfy your sweet tooth without feeling guilty. They're made with healthy ingredients like oats and peanut butter, so you can feel good about eating them.
Hamza Kham
[email protected]I made these vacuum bars for my kids' school bake sale and they were a huge hit. They sold out in minutes!
Jamie Young
[email protected]These vacuum bars are the perfect snack or dessert. They're portable, so you can easily take them with you wherever you go.
Fariha Asif
[email protected]I'm not a huge fan of chocolate, but I still really enjoyed these vacuum bars. The peanut butter and oats are a great combination, and the chocolate chips add just a hint of sweetness.
Simeonsardanov
[email protected]These vacuum bars are a great way to use up leftover ingredients. I always have a few random things in my pantry and fridge that need to be used up, and these bars are a perfect way to do that.
Khan Mama
[email protected]I wasn't sure what to expect with these vacuum bars, but I was pleasantly surprised. They're really delicious and have a unique texture that I've never had before.
Erica Sullivan
[email protected]These vacuum bars are ridiculously easy to make and they taste amazing. I love that I can just throw all the ingredients into a bowl and mix them together. No need for any fancy equipment or techniques.
stylish bhattii
[email protected]I've made these vacuum bars a few times now and they're always a crowd-pleaser. They're the perfect combination of sweet and salty, and the chocolate chips add a nice touch of richness.
Joaquin Meinig
[email protected]These vacuum bars were a hit at my last party! They were so easy to make and everyone loved them.