USMC SOS
Make and share this Usmc Sos recipe from Food.com.
Provided by JanetGomez
Categories One Dish Meal
Time 40m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Brown the ground beef in a medium skillet over medium-high heat, until meat is no longer pink. Drain excess fat and set aside.
- Melt the butter or margarine in a medium saucepan over medium high heat. Slowly add the flour, stirring constantly, to form a brown roux.
- Pour in beef broth and milk, mixing well. Add ground beef, then season with salt and pepper to taste, onion powder, garlic powder and worcestershire sauce.
- mix well and simmer for 5-10 mins, until desired thickness is reached. Spread over a piece of texas toast.
Nutrition Facts : Calories 236.8, Fat 16, SaturatedFat 7.2, Cholesterol 65.2, Sodium 216.3, Carbohydrate 6.2, Fiber 0.2, Sugar 0.6, Protein 16.3
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__.divia.__ Sylvia
[email protected]This is my favorite SOS recipe. It's so easy to make and it always turns out delicious. I love the combination of sausage, gravy, and biscuits.
Inuyasha Uchiha
[email protected]This recipe was just okay. I've had better SOS. I think it needed more seasoning.
Rahuf
[email protected]I'm not a big fan of SOS, but I tried this recipe and it was actually pretty good. The gravy was flavorful and the biscuits were light and fluffy.
Atikkul Seikh
[email protected]This is the best SOS recipe I've ever tried! The gravy is so creamy and delicious and the biscuits are perfect. I'll definitely be making this again.
Agete Asfaw
[email protected]I'm a bit disappointed with this recipe. I thought it would be more flavorful. I'll have to try it again with some different seasonings.
HERO VIP
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The gravy is so rich and flavorful and the biscuits are light and fluffy.
Sonali Akter
[email protected]I tried this recipe and it was a disaster. The gravy was watery and the biscuits were dry. I don't recommend it.
Nisha Nisha
[email protected]This is my go-to recipe for SOS. It's always a crowd pleaser and I've never had any complaints.
All Funny Video
[email protected]I'm not sure what all the fuss is about. This recipe was just okay. I've had better SOS.
Jeniah Tyson
[email protected]This recipe is amazing! I've made it several times and it's always a hit. My family loves it and I'm sure yours will too.
Md Surjo
[email protected]I followed the recipe exactly but my SOS turned out lumpy. I'm not sure what I did wrong.
ERIC WALLACE
[email protected]This recipe was a bit too bland for my taste. I would have liked it more if there had been more seasoning in the gravy.
Murungi Agnes
[email protected]I'm a big fan of SOS and this recipe didn't disappoint. The gravy was rich and flavorful and the biscuits were light and fluffy. I'll definitely be making this again.
James Carroll
[email protected]This was a great recipe. It was easy to follow and the SOS turned out delicious. I would definitely recommend it to others.
ingabire mireille
[email protected]This recipe is a winner! I followed the instructions exactly and the SOS turned out perfectly. My family loved it and I'm sure I'll be making it again soon.
Danny Malesela
[email protected]I've never had SOS before, but I was pleasantly surprised by how much I enjoyed it. The combination of sausage, gravy, and biscuits was perfect, and the overall flavor was very comforting.
Bhf Hdjjd
[email protected]This recipe brought back fond memories of my time in the Marines. The SOS was just as I remembered it, hearty and flavorful. I especially appreciated the addition of the green pepper and onion, which gave the dish a nice crunch and sweetness.