UPSIDE-DOWN PIZZA

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Upside-Down Pizza image

This is a quick but wonderfully delicious meal! Kids luv it too, because they can even help with some of the prep! I always seems to make mine with too much cheese..lol

Provided by Christi Capps

Categories     Pizza

Time 15m

Number Of Ingredients 4

1 1/2 lb ground beef
2 c sauce, spaghetti or pizza
2 c shredded cheese (your choice)
1 can(s) crescent rolls

Steps:

  • 1. Preheat oven to 350.
  • 2. Brown ground beef, while adding any seasonings of your choice.Drain.
  • 3. Add sauce of choice to beef and heat.
  • 4. Spread beef mixture in an oven-safe casserole dish. Sprinkle with cheese.
  • 5. Open can of crescent rolls. Unfurl the rolls and place evenly on top of cheese.
  • 6. Cook for 9-12 minutes, or until rolls are lightly browned.
  • 7. Let rest for 5 minutes. When serving each portion, flip so "crust" is on the bottom. Enjoy! :-)

Megan Hopkins
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This pizza is a game-changer!


Mridul Paul
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Amazing!


Erica Davis
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Yum!


Rob Lockley
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5 stars!


Sami FF
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This is a keeper!


98R
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I'll definitely be making this again.


Ben Ang-Bejar
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Great recipe! The pizza was a hit with my family.


Soul Reaper
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Delicious!


Mr Mehedi
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This pizza was easy to make and turned out great! The crust was crispy and the toppings were flavorful. I would definitely make this again.


Abdul Tv
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The pizza was good, but I think I would have liked it better if the crust was a little thicker. Overall, it was a good recipe and I would recommend it to others.


Sasha Wilkins
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This upside-down pizza is a fun and easy twist on the classic dish. The pizza was cooked evenly and the flavors were delicious. I will definitely be making this again.


Aminah Naluyima
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I was skeptical about this recipe, but I'm glad I tried it. The pizza turned out great! The crust was thin and crispy, and the toppings were cooked perfectly.


Naseebullah khokhar
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This pizza was delicious! I made it for a party and everyone loved it. The crust was crispy and the toppings were fresh and flavorful. I highly recommend this recipe.


Chinanu Elijah
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I've never had an upside-down pizza before, but this recipe was easy to follow and turned out great. The pizza was cooked evenly and the flavors were well-balanced. I'll be making this again for sure!


David Victory
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This upside-down pizza was a hit! The crust was crispy and the toppings were flavorful. I especially loved the gooey cheese and the sweet tomatoes. Will definitely make this again!