UPSIDE-DOWN PIZZA
If you like pizza, I think you'll enjoy this recipe. I like making this better than regular pizza because I don't have to make a crust.
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- Preheat oven to 425°. In a saucepan, cook sausage, onion and green pepper over medium heat until meat is no longer pink; drain. Stir in 2 tablespoons flour, basil and fennel. Add tomato sauce. Bring to a boil; cook and stir for 2 minutes. , Transfer to an ungreased 13x9-in. baking dish. Sprinkle with mozzarella cheese. Place remaining 1 cup flour in a large bowl. In another bowl, whisk eggs, milk, oil, salt and, if desired, Parmesan cheese. Stir into flour until blended; pour over casserole. , Bake, uncovered, until browned, 25-30 minutes.
Nutrition Facts : Calories 311 calories, Fat 18g fat (8g saturated fat), Cholesterol 102mg cholesterol, Sodium 794mg sodium, Carbohydrate 21g carbohydrate (5g sugars, Fiber 1g fiber), Protein 17g protein.
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elhousseyn arab
[email protected]I have made this pizza several times and it always turns out great.
Enemchukwu Emmanuel
[email protected]This pizza is perfect for a party.
Andrej Leski
[email protected]This pizza is a great way to use up leftover ingredients.
Sophia Brasuell
[email protected]I love the upside-down cooking method.
nick Müller
[email protected]This pizza is so good, I could eat it every day.
Asim Ijaz
[email protected]I have made this pizza several times and it always turns out great.
Sagar GC
[email protected]This pizza is perfect for a party.
PriNce Nawaz Kohistani
[email protected]This pizza is a great way to use up leftover ingredients.
Abuwki Hassen
[email protected]I love the upside-down cooking method. It makes the crust so crispy.
Joby Winfrey
[email protected]This pizza is so good, I could eat it every day.
dwayne thomas
[email protected]I have made this pizza several times and it always turns out great. It is a family favorite.
Nicola Kennedy
[email protected]This pizza is perfect for a party. It is easy to make and everyone loves it.
gamingdude 86
[email protected]I made this pizza with my kids and they had a blast. It was a fun and easy way to get them involved in the kitchen.
Stella ifeanyichukwu
[email protected]This pizza is a great way to use up leftover ingredients. I had some leftover cooked chicken and vegetables, and they worked perfectly in this recipe.
Omar Elbadry
[email protected]I was skeptical about this recipe, but I am so glad I tried it. The pizza was amazing!
Bharat Saud
[email protected]This is the best pizza I have ever made. The upside-down cooking method is genius!
Palmo Lama
[email protected]I made this pizza for my family and they loved it! The upside-down cooking method made the crust perfectly crispy.
Suraz Tamang
[email protected]This pizza was delicious! The crust was crispy and the toppings were flavorful. I will definitely be making this again.