UPSIDE DOWN PEPPERONI PIZZA CASSEROLE
Make and share this Upside Down Pepperoni Pizza Casserole recipe from Food.com.
Provided by Brooke the Cook in
Categories One Dish Meal
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees and prepare baking dish (I use a 1.75qt oval baker).
- Over medium heat, combine the ground beef, onion and garlic in a large skillet until beef is browned.
- Add the mushrooms, olives, pepperoni and tomato sauce and heat through.
- Pour mixture into prepared baking dish.
- Sprinkle with mozzarella cheese.
- Top randomly with biscuit pieces.
- Bake 15-18 minutes until biscuits are browned and casserole is bubbly.
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ms mussaa
[email protected]This recipe is a keeper! It was easy to make and it turned out so delicious. I will definitely be making it again.
Faima Aktar
[email protected]This recipe was a waste of time and ingredients. The casserole was inedible. I will not be making it again.
Shkhx Haris
[email protected]I was disappointed with this recipe. The casserole was bland and the crust was soggy. I will not be making it again.
Lexani Fernandez
[email protected]This recipe was a bit tricky to make, but it was worth it. The casserole was delicious and my family loved it. I will definitely be making it again.
Khawar sial
[email protected]This casserole was a hit with my family! Everyone loved it. It was easy to make and it tasted great. I will definitely be making it again.
Md Hamid
[email protected]I loved this recipe! It was so easy to make and it turned out so delicious. I will definitely be making it again.
nasir iqbal
[email protected]This was a great recipe! I made it for my family and they loved it. The casserole was easy to make and it tasted great. I will definitely be making it again.
Larianna Hill
[email protected]This casserole was so easy to make and it turned out so delicious. I will definitely be making this again.
ss rana
[email protected]I love the combination of flavors in this casserole. The pepperoni, cheese, and sauce all come together perfectly. The crust is also nice and crispy. I will definitely be making this again.
Betty Bates
[email protected]This casserole is a great way to use up leftover pizza crust and toppings. It's also a great way to feed a crowd. I made this for a potluck and it was a huge hit. Everyone loved it.
Nirupa Kafle
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The upside-down part was a bit tricky, but it turned out perfectly. The casserole was delicious and my family loved it. I will definitely be making this again.
grace hart
[email protected]This was a fun and easy recipe to make with my kids. They loved helping me assemble the casserole and they were so excited to eat it. It was a great way to get them involved in the cooking process.
Khizar Qureshi
[email protected]I've made this casserole several times now and it's always a crowd-pleaser. It's so easy to make and it's always a hit. I love that I can use up leftover pizza crust and toppings to make it.
Vimukthi Gunawardhana
[email protected]This upside-down pepperoni pizza casserole was a hit with my family! The crust was crispy and the cheese was gooey and flavorful. The pepperoni added a nice kick of spice. I will definitely be making this again.