UPSIDE-DOWN PEAR PANCAKE
There's a pear tree in my yard that inspires me to bake with its fragrant fruit. This upside-down pancake works best with a firm pear, not one that is fully ripe. -Helen Nelander, Boulder Creek, California
Provided by Taste of Home
Categories Breakfast Brunch Desserts
Time 30m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 375°. In a large bowl, whisk flour and baking powder. In a separate bowl, whisk egg and milk until blended. Add to dry ingredients, stirring just until combined., Meanwhile, in a small ovenproof skillet, melt butter over medium-low heat. Sprinkle with sugar. Add pear slices in a single layer; cook 5 minutes. Spread prepared batter over pears. Cover and cook until top is set, about 5 minutes. , Transfer pan to oven; bake until edges are lightly brown, 8-10 minutes. Invert onto a serving plate. Sprinkle with confectioners' sugar. Serve warm.
Nutrition Facts : Calories 274 calories, Fat 9g fat (5g saturated fat), Cholesterol 111mg cholesterol, Sodium 197mg sodium, Carbohydrate 41g carbohydrate (12g sugars, Fiber 4g fiber), Protein 8g protein. Diabetic Exchanges
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Hasam Ali
[email protected]This pancake is a great way to start your day. It's filling and delicious.
UsmanDina Butt
[email protected]I love that this recipe uses simple ingredients. I always have pears and pancake mix on hand.
Phetoho Mahlo
[email protected]This pancake is a great way to impress your guests. It's beautiful and delicious.
paul ishaku
[email protected]I've tried many upside-down pear pancake recipes and this one is the best. It's the perfect balance of sweetness and tartness.
Dede Jude
[email protected]This pancake is a bit more time-consuming to make than regular pancakes, but it's worth the extra effort. It's a really special dish.
Brenda Stephanie
[email protected]I'm a pancake lover and this recipe is now one of my favorites. The pears add a unique and delicious flavor.
Oscar Neal
[email protected]I made this pancake for my friends and they all raved about it. It's a really impressive dish to serve.
EMILY Covell
[email protected]I followed the recipe exactly and my pancakes turned out perfect. They were so fluffy and the pears were perfectly caramelized.
Tyler Perschke
[email protected]I've made this pancake several times and it's always a hit. It's a great recipe for a special occasion breakfast or brunch.
hesham sfa7
[email protected]This pancake is a great way to use up leftover pears. It's also a fun and easy recipe to make with kids.
Promise mma090.
[email protected]I'm not a big fan of pears, but I really enjoyed this pancake. The caramelized pears were delicious and the pancake was cooked perfectly.
CR1VEN
[email protected]I used a different type of pear than the recipe called for and it still turned out great. This recipe is very versatile.
Riyaz Ali
[email protected]This was my first time making an upside-down pancake and it was a success! The pears were perfectly caramelized and the pancake was fluffy and light.
NanayniApon
[email protected]My pancakes turned out a little too brown, but they still tasted great. Will definitely try again.
Md Moktarul
[email protected]This recipe is easy to follow and the results are delicious. I would definitely recommend it to anyone looking for a new pancake recipe.
Jitbahadur Sunar
[email protected]I made this pancake for my family and they all loved it! The pears added a nice sweetness and the pancake was cooked perfectly.
Mostafa
[email protected]This upside-down pear pancake was a delightful treat! The pears were soft and caramelized, and the pancake was fluffy and flavorful. I loved the combination of textures and flavors.