Using ground turkey is a smart way to lighten up this hearty family-pleaser!-Mary Berg, Lake Elmo, Minnesota
Provided by Taste of Home
Categories Dinner
Time 2h15m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, cook turkey and onion over medium heat until no longer pink, breaking into crumbles, 8-10 minutes; stir in chili seasoning. Transfer to a 3- or 4-qt. slow cooker. Pour tomatoes and tomato sauce over turkey., Cook, covered, on low 2-3 hours or until heated through. Stir turkey mixture to combine. Top with beans. Sprinkle with cheese. Cook, covered, 5-10 minutes or until cheese is melted. Top with chips. If desired, serve with sour cream, minced cilantro and additional onion.
Nutrition Facts : Calories 524 calories, Fat 26g fat (8g saturated fat), Cholesterol 118mg cholesterol, Sodium 1662mg sodium, Carbohydrate 33g carbohydrate (5g sugars, Fiber 6g fiber), Protein 41g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Gulam Nabi
[email protected]This recipe is genius! I love the idea of using Fritos as the crust. It's so crispy and flavorful.
Chukwujekwu Ella
[email protected]I would have liked this recipe more if it had more vegetables in it. I'll probably add some next time I make it.
bad boy Faisal
[email protected]This upside-down Frito pie is a must-try for any Frito pie lover. It's a unique and delicious twist on a classic dish.
Brian Smiroldo
[email protected]I made this recipe for a group of friends and everyone raved about it. It's definitely a keeper!
Inass Mohamed
[email protected]This dish is a bit time-consuming to make, but it's worth the effort. The results are delicious!
Kemirembe Amina
[email protected]I'm not a big fan of cheese, so I used a reduced-fat cheddar cheese in this recipe. It turned out great!
Sudip ydv
[email protected]This recipe is a great way to use up leftover chili. I always have some in the freezer and it's nice to have a quick and easy meal option.
Anna Stitt
[email protected]I've made this dish several times now and it's always a crowd-pleaser. It's perfect for potlucks and parties.
Zubair ali N_jan
[email protected]This was a fun and easy recipe to make with my kids. They loved helping me assemble the pie and it was a great way to get them excited about cooking.
RoyNitai 808
[email protected]I'm not a huge fan of Fritos, but this dish was surprisingly good. The flavors all came together perfectly.
Fokhrul Islam
[email protected]This recipe was a bit too greasy for my taste. I think I'll try it again with baked Fritos next time.
Jonas Flores
[email protected]I made this dish for my family and they absolutely loved it. The Fritos added a nice crunch and the filling was flavorful and satisfying.
liam craddock
[email protected]5 stars! This upside-down Frito pie was a hit at my party. Everyone loved the unique twist on a classic dish.
Jacob David
[email protected]This upside-down Frito pie recipe was so easy to follow, even for a beginner like me. The results were incredible - the crispy Fritos on the bottom and the cheesy, beefy filling were a perfect combination.