UPSIDE-DOWN FRITO PIE

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Upside-Down Frito Pie image

Using ground turkey is a smart way to lighten up this hearty family-pleaser!-Mary Berg, Lake Elmo, Minnesota

Provided by Taste of Home

Categories     Dinner

Time 2h15m

Yield 6 servings.

Number Of Ingredients 9

2 pounds ground turkey or beef
1 medium onion, chopped
2 envelopes chili seasoning mix
1 can (10 ounces) diced tomatoes and green chiles, undrained
1 can (8 ounces) tomato sauce
1 can (15 ounces) pinto beans, rinsed and drained
1 cup shredded cheddar cheese
3 cups corn chips
Optional: Sour cream, minced fresh cilantro and additional chopped onion

Steps:

  • In a large skillet, cook turkey and onion over medium heat until no longer pink, breaking into crumbles, 8-10 minutes; stir in chili seasoning. Transfer to a 3- or 4-qt. slow cooker. Pour tomatoes and tomato sauce over turkey., Cook, covered, on low 2-3 hours or until heated through. Stir turkey mixture to combine. Top with beans. Sprinkle with cheese. Cook, covered, 5-10 minutes or until cheese is melted. Top with chips. If desired, serve with sour cream, minced cilantro and additional onion.

Nutrition Facts : Calories 524 calories, Fat 26g fat (8g saturated fat), Cholesterol 118mg cholesterol, Sodium 1662mg sodium, Carbohydrate 33g carbohydrate (5g sugars, Fiber 6g fiber), Protein 41g protein.

Gulam Nabi
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This recipe is genius! I love the idea of using Fritos as the crust. It's so crispy and flavorful.


Chukwujekwu Ella
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I would have liked this recipe more if it had more vegetables in it. I'll probably add some next time I make it.


bad boy Faisal
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This upside-down Frito pie is a must-try for any Frito pie lover. It's a unique and delicious twist on a classic dish.


Brian Smiroldo
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I made this recipe for a group of friends and everyone raved about it. It's definitely a keeper!


Inass Mohamed
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This dish is a bit time-consuming to make, but it's worth the effort. The results are delicious!


Kemirembe Amina
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I'm not a big fan of cheese, so I used a reduced-fat cheddar cheese in this recipe. It turned out great!


Sudip ydv
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This recipe is a great way to use up leftover chili. I always have some in the freezer and it's nice to have a quick and easy meal option.


Anna Stitt
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I've made this dish several times now and it's always a crowd-pleaser. It's perfect for potlucks and parties.


Zubair ali N_jan
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This was a fun and easy recipe to make with my kids. They loved helping me assemble the pie and it was a great way to get them excited about cooking.


RoyNitai 808
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I'm not a huge fan of Fritos, but this dish was surprisingly good. The flavors all came together perfectly.


Fokhrul Islam
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This recipe was a bit too greasy for my taste. I think I'll try it again with baked Fritos next time.


Jonas Flores
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I made this dish for my family and they absolutely loved it. The Fritos added a nice crunch and the filling was flavorful and satisfying.


liam craddock
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5 stars! This upside-down Frito pie was a hit at my party. Everyone loved the unique twist on a classic dish.


Jacob David
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This upside-down Frito pie recipe was so easy to follow, even for a beginner like me. The results were incredible - the crispy Fritos on the bottom and the cheesy, beefy filling were a perfect combination.