UPSIDE-DOWN CARAMEL ROLLS
My middle school Home Ec teacher taught this recipe in class. I've made it many times, with many variations, including some savory versions. This is always my favorite.
Provided by Queen of Everything
Categories Breads
Time 15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Spray a muffin pan generoulsy with cooking spray.
- Combine sugar, butter, nuts and cinnamon.
- Divide sugar mixture evenly among 8 muffin cups.
- Place a biscuit in each cup over the sugar.
- Bake at 425° for about 10 minutes.
- Invert onto a platter immediately upon pulling these out of the oven.
Nutrition Facts : Calories 656.4, Fat 33.6, SaturatedFat 12.1, Cholesterol 31.6, Sodium 1336, Carbohydrate 82, Fiber 2.4, Sugar 36.1, Protein 9.2
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Svarbu Nesvarbu
[email protected]I love these rolls! They are so easy to make and they always turn out perfectly. I've even made them for my friends and family, and they all loved them too.
ARIFUR JAMAN SANAULLAH
[email protected]These rolls are a bit time-consuming to make, but they are definitely worth the effort. They are so delicious and they always impress my guests.
Tushar Sarkar
[email protected]I've tried many different recipes for upside-down caramel rolls, but this one is by far the best. The rolls are so soft and fluffy, and the caramel sauce is to die for.
Luke Wood
[email protected]These rolls are perfect for any occasion. They're easy to make and they always turn out delicious.
Emy Kwesi bello
[email protected]I made these rolls for a party and they were a huge hit. Everyone loved them!
Nikita Gavier
[email protected]These rolls are so delicious and they look so impressive. I'm so glad I found this recipe.
Abdul Aziznawabi
[email protected]I was a bit skeptical about making these rolls because I'm not a very experienced baker. But they were actually really easy to make and they turned out great!
Tumi Aphane
[email protected]These rolls are amazing! The caramel sauce is the perfect combination of sweet and salty. I will definitely be making these again.
Azaan Alee
[email protected]I've made these rolls several times now and they are always a crowd pleaser. They are so easy to make and they always turn out perfectly.
Santiago Bolaños
[email protected]These were a hit! I made them for my family and they loved them. The caramel sauce is so delicious and the rolls are so soft and fluffy.