UPSIDE DOWN BANANA WALNUT FRENCH TOAST RECIPE - (4.3/5)
Provided by á-17861
Number Of Ingredients 10
Steps:
- Spray 13x9-inch (3-quart) glass baking dish with cooking spray. In a large bowl, stir brown sugar, butter, corn syrup and walnuts until smooth. Gently stir in bananas. Spoon mixture into baking dish. Reserve ends of bread for another use because they don't soak up the egg mixture very well. Arrange 2 layers of bread on banana mixture, tearing bread to fit if needed. In a medium bowl, beat eggs, milk, and vanilla with wire whisk until well blended. Pour over bread. Cover tightly; refrigerate at least 1 hour but no longer than 24 hours. Heat oven to 325°F. Uncover; bake 45 to 55 minutes or until knife inserted in center comes out clean. Serve portions upside down, spooning sauce from bottom of dish over each serving. Sprinkle with powdered sugar.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
GM ISRAFIL ALLOM
[email protected]This recipe was easy to follow and the french toast turned out great!
Adejare Aboidun
[email protected]I loved the combination of bananas and walnuts in this french toast.
chok fibi
[email protected]This french toast was amazing! I will definitely be making it again.
Neel Akash
[email protected]This is my go-to recipe for french toast. It's always a hit!
Janella Mae Sarmiento
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Nicholas Mawanda
[email protected]This french toast is always a hit with my family and friends. It's easy to make and it's always delicious.
ALamin Bhai
[email protected]I love this recipe! The bananas and walnuts are a perfect combination.
Nienne Elendil
[email protected]This was so easy to make and it tasted amazing! The bananas were caramelized and gooey, and the walnuts added a nice crunch.
Laiba cheema
[email protected]I followed the recipe exactly and the french toast turned out perfectly. The bananas were caramelized and the walnuts added a nice crunch. My family loved it!
Ramiro AVILES
[email protected]This was a great recipe! The french toast was light and fluffy, and the bananas and walnuts were a perfect addition. I will definitely be making this again.
Philasande Manqele
[email protected]I made this for my family for breakfast and they loved it. The bananas were caramelized and gooey, and the walnuts added a nice crunch. I will definitely be making this again.
Essau Orii
[email protected]This french toast was delicious! The bananas were perfectly caramelized and the walnuts added a nice nutty flavor. I would definitely recommend this recipe.
Emon Vhai
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The combination of bananas, walnuts, and maple syrup is just irresistible.
Himdung Lama
[email protected]This upside-down banana walnut french toast was a hit with my family! The bananas caramelized perfectly and the walnuts added a nice crunch. I will definitely be making this again.