UNSTUFFED GREEN BELL PEPPERS
This is a good recipe for parents who like stuffed green peppers, and their children who will eat the stuffing but not the pepper!
Provided by Sandy Hopkins
Categories One Dish Meal
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Brown ground round; drain and rinse off fat.
- Return meat to skillet.
- Add onion and green peppers; cook until vegetables are tender.
- Stir in tomato sauce and cooked rice.
- Cook on low for 15 minutes; add water if a thinner sauce is preferred.
- Serve in a bowl topped with shredded mozzarella cheese, if desired.
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Willie Peterson
[email protected]I'm so glad I found this recipe. It's a keeper!
Nurul Islaem
[email protected]This is a great recipe for a healthy and delicious meal.
Przemek Kumurkiewicz
[email protected]I love that this recipe is so versatile. You can add any type of filling you like.
Gaming Subroto
[email protected]This is a great recipe for a quick and easy weeknight meal.
Nizakat Shaikh
[email protected]I highly recommend this recipe.
I D
[email protected]I will definitely be making this again.
Gati Christian
[email protected]The filling was delicious.
Dhanmaya Budha
[email protected]The bell peppers were cooked perfectly.
Jania jania
[email protected]This was a quick and easy recipe to make.
Rashid Jutt
[email protected]I'm not a huge fan of bell peppers, but I really enjoyed this dish.
Ebrahim Adams
[email protected]This was a great recipe. I made it for dinner last night and my family loved it. The bell peppers were cooked perfectly and the filling was delicious.
Lance Allen
[email protected]This was a quick and easy recipe to make. The bell peppers were cooked perfectly and the filling was delicious. I will definitely be making this again. I highly recommend this recipe.
Frederico Fonseca
[email protected]I'm not a huge fan of bell peppers, but I really enjoyed this dish. The filling was so flavorful and the bell peppers were cooked perfectly. I will definitely be making this again.
Annabelle Cathy
[email protected]This was a great recipe! I made it for dinner last night and my family loved it. The bell peppers were perfectly cooked and the filling was delicious. I will definitely be making this again.
Pranto Zareen
[email protected]I've made this dish several times and it's always a hit! The bell peppers are so flavorful and the filling is so creamy and cheesy. I love that it's a one-pan meal, so it's easy to clean up. I highly recommend this recipe!