UN~STUFFED CABBAGE ROLLS
Steps:
- Preparation: In a large skillet, heat olive oil over medium heat. Add the ground beef and onion and cook, stirring, until ground beef is no longer pink and onion is tender. Add the garlic and continue cooking for 1 minute. Add the chopped cabbage, tomatoes, tomato sauce, pepper, and salt. Bring to a boil. Cover and simmer for 20 to 30 minutes, or until cabbage is tender. Yield: Serves 6 to 8
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Bikash Bhattrai
bhattrai-bikash@yahoo.comI love that this recipe is so versatile. You can use any type of ground meat or vegetables that you like.
Irene Yaga
y@yahoo.comThese unstuffed cabbage rolls are a great way to sneak some vegetables into your kids' diet.
Latasha Jennings
j-l17@gmail.comI would definitely recommend this recipe to anyone looking for an easy and delicious weeknight meal.
Stephen Mbatha
stephen@hotmail.comThese unstuffed cabbage rolls were a great way to use up some leftover ground turkey.
Kevin Ntema
kevinntema@hotmail.frI'm not sure what I did wrong, but my unstuffed cabbage rolls turned out really dry.
Nkanyiso Makhanya
m62@gmail.comI made these unstuffed cabbage rolls for a party and they were a huge hit. Everyone loved them.
Hannah Kyeremateng
kyeremateng_h@hotmail.comThese unstuffed cabbage rolls are a great way to get your kids to eat their vegetables.
Jha Keto
j_keto0@gmail.comI've never made cabbage rolls before, but these unstuffed cabbage rolls were so easy to make and they turned out perfectly.
Aphelele Masikane
masikaneaphelele@gmail.comThese unstuffed cabbage rolls were a great way to use up some leftover cabbage. They were easy to make and tasted great.
Shawn Floyd
s@gmail.comI'm not a big fan of cabbage, but these unstuffed cabbage rolls were actually really good. The sauce was especially flavorful.
Md Imran mia
m-m@gmail.comThese cabbage rolls were so easy to make and they turned out so delicious! I will definitely be making them again.
Jabed Tonny
j_t@hotmail.comI would definitely make these unstuffed cabbage rolls again. They're a great weeknight meal.
Equah Resh
resh_e89@yahoo.comThe cabbage rolls were a little bland for my taste, but the sauce was delicious.
Andrew Renaud
ar@gmail.comI love that this recipe uses ground turkey instead of beef. It's a healthier option and it tastes just as good.
Rutalo Hassan
r.hassan@yahoo.comThese unstuffed cabbage rolls are so much easier to make than traditional stuffed cabbage rolls, but they taste just as good.
sheras Barwari
s-barwari47@hotmail.comI've made this recipe several times now and it's always a crowd-pleaser. The cabbage rolls are so flavorful and the sauce is to die for.
Dip Tigga
dipt@yahoo.comThese unstuffed cabbage rolls were a hit with my family! They were so easy to make and tasted delicious.