UNSTUFFED CABBAGE RECIPE BY TASTY
Here's what you need: small head cabbage, lean ground beef, small onion, black pepper, beef stock, brown sugar, white rice, tomato puree, vinegar
Provided by Nancy Abeltin
Categories Dinner
Yield 4 servings
Number Of Ingredients 9
Steps:
- Place ⅓ of cabbage in the bottom of a Dutch oven or large pot.
- In a bowl combine the meat, rice, onion, and pepper. Form the mixture into small meatballs and place ½ of the meatballs on top of the cabbage.
- Cover with ⅓ of cabbage, then place the rest of the meatballs over the cabbage. Cover with the remaining cabbage.
- Pour the brown sugar, tomato purée, vinegar and stock over the top of the layered cabbage and meatballs and bring the mixture to a boil.
- Reduce heat, cover, and simmer for ½ hour or until the meat is cooked through and the cabbage is tender.
- Serve warm.
Nutrition Facts : Calories 688 calories, Carbohydrate 79 grams, Fat 22 grams, Fiber 10 grams, Protein 37 grams, Sugar 39 grams
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Ohis Endurance
endurance.ohis@yahoo.comThis recipe was a great way to use up some leftover cabbage. It was easy to make and the flavor was great.
GEORGE OTIENDE
o-george@gmail.comI'm not a big fan of cabbage, but this recipe was actually pretty good. The sauce was really flavorful and the cabbage was cooked perfectly.
Nicole C
nicole@gmail.comThis recipe was way too salty for me. I would definitely reduce the amount of salt next time.
oweh simeon
s.o23@yahoo.comI followed the recipe exactly and the cabbage was still tough. I'm not sure what I did wrong.
Bezaneh Mekonnen
mekonnen.bezaneh@hotmail.comThis recipe was a little bland for my taste. I would add more spices next time.
Minahil Riaz
minahil@yahoo.comI made this recipe last night and it was a hit! The cabbage was tender and the sauce was flavorful. I will definitely be making this again.
Tashan Alba
alba1@hotmail.comThis was a really good recipe. The cabbage was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
Adeel Abbas
adeel@aol.comI loved this recipe! The cabbage was so tender and the sauce was so flavorful. I will definitely be making this again.
Ashraf 007
ashraf007@hotmail.comThis was a great recipe! The cabbage was cooked perfectly, and the sauce was delicious. I would definitely make this again.
Kim Sara
k_s@yahoo.comThis recipe is a keeper! The cabbage was so tender and flavorful, and the sauce was amazing. I will definitely be making this again and again.
robert londrigan
r.l@gmail.comThis was my first time making unstuffed cabbage, and it turned out great! The recipe was easy to follow, and the dish was delicious. I will definitely be making this again.
Emma burrows
emmab92@yahoo.comI've made this recipe several times now, and it's always a crowd-pleaser. The cabbage is cooked perfectly, and the sauce is delicious. I highly recommend this recipe!
DaRealViso
darealviso49@gmail.comThis unstuffed cabbage recipe was a hit with my family! The cabbage was tender and flavorful, and the sauce was rich and savory. I will definitely be making this again.