UNKNOWNCHEF86'S POOR MAN'S MOCHA
If you like mochas but can't (or won't) pay the price at a coffee stand, here's a tasty alternative. Measurements are approximate and are all subject to taste.
Provided by UnknownChef86
Categories Beverages
Time 2m
Yield 1 mocha, 1 serving(s)
Number Of Ingredients 4
Steps:
- Empty the hot chocolate mix into the cup and add the milk; stir together until blended and smooth.
- Continue to stir while pouring the coffee into the cup; stir thoroughly to blend. Add more milk if desired.
- Top with whipped cream (if desired) and enjoy!
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Jabuni Alhassan
[email protected]This is my new go-to recipe for mocha! It's so easy to make and it tastes amazing.
Zahidimran Zahidimran
[email protected]I found the mocha to be a bit too sweet for my taste. Next time, I'll try using less chocolate syrup.
Masmain
[email protected]I'm not usually a fan of instant coffee, but it actually worked really well in this recipe. The mocha was smooth and flavorful, and the chocolate syrup added just the right amount of sweetness.
Cindy Lawton
[email protected]This recipe is a winner! The mocha was rich, creamy, and chocolatey. I loved the addition of cinnamon and nutmeg, which gave it a warm and inviting flavor.
Ranamehroz042.
[email protected]Meh.
Victor Mmanga junior
[email protected]I tried this recipe with almond milk instead of regular milk and it turned out great! It's a delicious and dairy-free way to enjoy a mocha.
Kalenga Ismail
[email protected]This mocha is a great way to use up leftover coffee and chocolate syrup. It's also a great way to save money on your daily coffee shop habit.
Linda Kristensen
[email protected]Yum!
Faruk Ahmed
[email protected]Not a fan. The mocha was too sweet for my taste, and the instant coffee gave it a slightly bitter aftertaste.
Norine Leal Sanchez
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover coffee too.
Ajju Bhai
[email protected]This mocha is the perfect way to warm up on a cold day. The combination of coffee and chocolate is always a winner, and the addition of cinnamon and nutmeg gives it a festive touch.
rakib raj oviman
[email protected]It was okay. Nothing to write home about.
Oksana Golovan
[email protected]I have to say, I was skeptical at first. But this mocha turned out to be surprisingly good! The cocoa powder and instant coffee gave it a rich, chocolatey flavor.
Sun Dj
[email protected]This recipe is a lifesaver for those mocha cravings when I'm short on time and money. It's quick, easy, and still satisfies my sweet tooth.
MD Firoj
[email protected]Meh.
Tiliye Yakob
[email protected]Not bad for a quick and easy mocha fix. The flavor was a bit weak for my taste, but adding an extra shot of espresso did the trick.
pram khan
[email protected]Followed the recipe to a T and it was absolutely delicious! The mocha had a perfect balance of sweetness and bitterness, and the whipped cream on top was the perfect finishing touch.
ben ndiko
[email protected]This mocha was a delightful surprise! I didn't have high expectations for a 'poor man's' version, but it turned out to be incredibly rich and flavorful. The combination of coffee, chocolate, and milk was perfect, and the added cinnamon and nutmeg gav