UNDER THE SEA SALAD
Pears and cream cheese lie beneath a clear sea green layer after unmolding.
Provided by Lucy Lore
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Time 1h25m
Yield 4
Number Of Ingredients 7
Steps:
- Dissolve gelatin and salt in boiling water.
- Drain pears and reserve 3/4 cup liquid. Dice pears and set aside.
- Add pear syrup and lemon juice to gelatin. Place 1-1/4 cups gelatin mixture in a 1 quart mold. Chill until firm but not completely set.
- Soften cream cheese and add to remaining gelatin and ginger. Blend until smooth. Fold in pears, spoon into mold and chill until firm. Unmold on crisp lettuce.
Nutrition Facts : Calories 278.2 calories, Carbohydrate 33.2 g, Cholesterol 46.8 mg, Fat 14.9 g, Fiber 1.7 g, Protein 5.5 g, SaturatedFat 9.3 g, Sodium 370.8 mg, Sugar 28.5 g
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Bhumi Magar
[email protected]I've made this salad several times, and it's always a hit. I love the combination of flavors and textures. The dressing is also delicious, and it really brings all the flavors together.
Mdshimul Ail
[email protected]This salad is so easy to make, and it's always a crowd-pleaser. I love that I can make it ahead of time, so it's perfect for parties or potlucks.
youcef BENAOUISSA
[email protected]I made this salad for my family last night, and they loved it! My kids especially loved the crab. I will definitely be making this again soon.
Delight Engle
[email protected]This salad is perfect for a light and healthy lunch or dinner. It's packed with protein and vegetables, and it's low in calories. I love the combination of shrimp, crab, and avocado. The dressing is also delicious, and it really brings all the flavor
Beatrice Victoria
[email protected]I've made this salad several times, and it's always a hit. I love the combination of flavors and textures. The dressing is also delicious, and it really brings all the flavors together.
JUTT GAMER
[email protected]This salad is so easy to make, and it's always a crowd-pleaser. I love that I can make it ahead of time, so it's perfect for parties or potlucks.
Diego Bucheli
[email protected]I made this salad for my family last night, and they loved it! My kids especially loved the crab. I will definitely be making this again soon.
M amjad g
[email protected]This salad is perfect for a light and healthy lunch or dinner. It's packed with protein and vegetables, and it's low in calories. I love the combination of shrimp, crab, and avocado. The dressing is also delicious, and it really brings all the flavor
Yamraj Nyaupane
[email protected]I've made this salad several times, and it's always a hit. I love the combination of flavors and textures. The dressing is also delicious, and it really brings all the flavors together.
Aida Cortez
[email protected]This salad is so easy to make, and it's always a crowd-pleaser. I love that I can make it ahead of time, so it's perfect for parties or potlucks.
maria salas
[email protected]I made this salad for my family last night, and they loved it! My kids especially loved the crab. I will definitely be making this again soon.
Khaksar Shinwari
[email protected]This salad is perfect for a summer party. It's light and refreshing, and it's packed with flavor. I love the combination of shrimp, crab, and avocado. The dressing is also delicious, and it really brings all the flavors together.
Oliver Mutopa
[email protected]I'm not a huge fan of seafood, but this salad was surprisingly good. The dressing was light and flavorful, and the seafood was cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy seafood salad.
Tanka Neupane
[email protected]This salad was a huge hit at my last party! I loved the combination of flavors and textures, and it was so easy to make. I will definitely be making this again.