UNDER PRESSURE? PORK CHOPS AND POTATOES WITH GRAVY
Ready, Set, Cook! Special Edition Contest Entry. A pressure cooker and a saucepan is all you need. Very simple to prepare. It is comfort food!
Provided by Montana Heart Song
Categories Pork
Time 25m
Yield 4 serving(s)
Number Of Ingredients 16
Steps:
- Sprinkle 1 tsp Taco Seasoning on one side of each Pork Chop.
- Then sprinkle 1/2 tsp garlic salt.
- Heat vegetable oil in pressure cooker, lid off.
- Prepare carrots, bell peppers and cilantro, set aside.
- Open potato pkg and add the rest of the taco seasoning and mix gently.
- Brown chops on both sides in pressure cooker, lid off. Take out and set aside.
- Add Beef consumme" soup with water and black pepper in pressure cooker.
- Carefully add the diced potatoes with onion, then cilantro, carrots and last, the red pepper rings.
- Place a 8 inch square of foil on top. Do not press down.
- Place the browned pork chops on the foil.
- Place the lid on, lock down and turn the heat to get to desired pressure of.
- 15 lbs. for 10 minutes. Take off heat after the food has cooked.
- The steam will go out naturally. Do not touch the lid until there is no more.
- steam.
- In a medium saucepan add the Cream of Mushroom Soup, 1/2 cup water,.
- soy sauce. Simmer.
- Lift out the pork chops. Place on a platter.
- With a slotted spoon lift out the bell pepper rings, and the carrots. Place on the platter. With a fork stir the cilantro into the potatoes with onions.
- Pile on the platter.
- Stir the sour cream into the gravy and serve.
- Serve with thick crusty bread.
Nutrition Facts : Calories 745.1, Fat 44.8, SaturatedFat 15.1, Cholesterol 167.2, Sodium 3556.4, Carbohydrate 39.8, Fiber 10.2, Sugar 16.9, Protein 47.8
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Damian Horan
[email protected]This recipe was a bit too risky for my taste. I'm not sure I can trust that my pressure cooker will cook the pork chops properly.
Randy Clement
[email protected]This recipe was a bit too difficult for me. I think I will try a different recipe next time.
Léa Boudouris
[email protected]This recipe was a bit too expensive for me. I think I will try a different recipe next time.
Joshua Corey
[email protected]This recipe was a bit too time-consuming for me. I think I will try a different recipe next time.
Zineb Mouhajir
[email protected]This recipe was a bit bland for my taste. I think I will add more spices next time. Otherwise, it was a good recipe and the pork chops were cooked perfectly.
Athula Anil Kumara
[email protected]This recipe was a bit too salty for my taste. I think I will use less salt next time. Otherwise, it was a good recipe and the pork chops were cooked perfectly.
Miranda Crosby
[email protected]I made this recipe for my family, and they all loved it! The pork chops were cooked perfectly, and the potatoes and gravy were creamy and flavorful. I will definitely be making this again.
Tabassum Ali
[email protected]This recipe is a great way to use up leftover pork chops. I simply shredded the pork chops and added them to the potatoes and gravy. It was a quick and easy meal that was also very tasty.
dinkle min
[email protected]I'm not a big fan of pork chops, but I really enjoyed this recipe. The pork chops were tender and flavorful, and the potatoes and gravy were creamy and delicious. I will definitely be making this again.
Maria Clara
[email protected]This recipe is a great way to make a quick and easy weeknight meal. The pork chops are cooked through in just a few minutes, and the potatoes and gravy are also very quick to make. I will definitely be making this again.
Saeed Al Junaibi
[email protected]I love this recipe! It's so easy to make, and the pork chops always turn out perfect. I also love that I can use my pressure cooker to make it, which saves me time.
Tertacion Xxx
[email protected]This recipe is a keeper! It's easy to make, and the results are delicious. The pork chops are tender and juicy, and the potatoes and gravy are creamy and flavorful. I will definitely be making this again and again.
Kevin O'Bryant
[email protected]I made this recipe for a dinner party, and everyone loved it! The pork chops were cooked to perfection, and the potatoes and gravy were creamy and flavorful. I will definitely be making this again.
Hari Gaire
[email protected]This was my first time making pork chops in the pressure cooker, and I was really impressed with how easy it was. The pork chops were cooked through in just a few minutes, and they were so tender and flavorful. I will definitely be making this again.
Tarif Elahe
[email protected]I've made this recipe several times now, and it always turns out great. The pork chops are always cooked perfectly, and the potatoes and gravy are always delicious. I highly recommend this recipe!
Johannes Mahlangu
[email protected]This recipe was a hit with my family! The pork chops were tender and juicy, and the potatoes and gravy were creamy and flavorful. I will definitely be making this again.