I got this recipe when going to Bible school at Goodwill Baptist Church. We incorporated this recipe into our craft project. It is one of the first recipes that I ever followed. It is still a favorite, bringing back many happy childhood memories.
Provided by Joyce Lowery
Categories Cookies
Time 20m
Number Of Ingredients 9
Steps:
- 1. Combine the sugar, cocoa, milk, and butter in a saucepan.
- 2. Bring to a rolling boil. Continue to boil for two minutes.
- 3. Remove from heat and add peanut butter, extracts, and nuts. Stir to blend.
- 4. Add the oats and stir.
- 5. Drop by teaspoonfuls onto wax paper. Work quickly as ingredients harden fast.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Cat Price
[email protected]These cookies are a great way to use up leftover oatmeal. I love that they're so healthy and delicious.
Oscar Suleman
[email protected]I love that these cookies can be made ahead of time. They're perfect for parties and potlucks.
ali alidubai
[email protected]These cookies are the perfect treat for a hot summer day. They're so refreshing and delicious.
Danni Baugher
[email protected]I've made these cookies several times and they're always a hit. They're so easy to make and they taste delicious.
Mahaziben bintay srity Mahaziben
[email protected]I'm not sure what went wrong, but my cookies turned out nothing like the picture.
Yakubu Anita
[email protected]Overall, I was disappointed with these cookies. I wouldn't recommend them.
Fahad 47
[email protected]These cookies are a great idea, but they need a little tweaking. I'm going to try adding some more butter and flour next time.
Supen Boriabarta
[email protected]I followed the recipe exactly, but my cookies turned out dry and crumbly.
Dilshad Shah
[email protected]The cookies didn't hold together very well. I had to press them together firmly before rolling them into balls.
Kenzie John
[email protected]These cookies were a bit too sweet for my taste. I think I'll use less sugar next time.
Piyush Gupta
[email protected]I'm not a big fan of uncooked cookies. I prefer the taste and texture of baked cookies.
Nishika Kumar
[email protected]These cookies are a great way to use up leftover cookie dough. I love that I can make them without having to turn on the oven.
Rizwan Chanda
[email protected]I've made these cookies several times now and they're always a hit. They're the perfect treat for parties and potlucks.
Selebaleng Molebatsi
[email protected]These cookies are so fun to make! My kids love helping me mix the ingredients and roll the dough.
Junior Lunga
[email protected]I love that these cookies don't require any baking. They're perfect for a quick and easy snack.
Maher Umer
[email protected]I followed the recipe exactly and my cookies turned out perfectly! They're so delicious and I can't wait to make them again.
PRANTO HOSSEN
[email protected]These are the best uncooked cookies I've ever had! They're so rich and flavorful, and they have the perfect texture.
Merub Yasmin
[email protected]I was skeptical at first, but these uncooked cookies are actually really good! They're so easy to make and they taste just like regular cookies.
Eli Ott
[email protected]These uncooked cookies are a game-changer! I love that they're so easy to make and that I can customize them with my favorite mix-ins. I've made them with chocolate chips, peanut butter, and even bacon bits. They're always a hit with my friends and f