UNCLE RAY'S MEATLOAF
My Uncle Ray was a great guy. Hard working, hard playing and liked to cook for the family... This was loved by everyone and feeds a lot of folks. It can be cut in half just fine.
Provided by Bruce Lambert
Categories Meatloafs
Time 1h50m
Number Of Ingredients 7
Steps:
- 1. Mix together the first 6 ingredients until evenly mixed, don't over do it as it will make the ground beef tough. Shape like a loaf of bread and place on a large baking dish or cookie sheet. I like to use foil that is sprayed with Pam, and leave the sides of the loaf uncovered and not touching the sides of a dish.
- 2. Mix the gravy according to the directions on the package. Punch a hole in the center of the loaf and add the gravy in the hole. Cover lightly with foil and bake at 350 degrees for 1 1/2 to 2 hours. For the last 1/2 hour uncover the top and let brown but not to crispy. (unless you like crispy.)
- 3. I like to serve this with sour cream mash potatoes, stewed tomatoes and a salad, Enjoy!
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Haji Khannn
[email protected]This was my first time making meatloaf and it turned out perfectly! The instructions were easy to follow and the meatloaf was cooked evenly. It was so moist and flavorful. I will definitely be making this again.
Riaz h
[email protected]This meatloaf was easy to make and it tasted delicious. I will definitely be making this again. Thank you for sharing the recipe!
Deborah Gbafah
[email protected]I followed the recipe exactly and my meatloaf turned out great! It was moist and flavorful. I will definitely be making this again.
Eleazar Kiprotich
[email protected]This meatloaf was a disappointment. It was dry and overcooked.
Emmanuel Kwesi
[email protected]I would not recommend this meatloaf. It was dry and tasteless.
Aliza Haider
[email protected]This meatloaf was okay. It wasn't bad, but it wasn't anything special either.
Dilara
[email protected]I wasn't a big fan of this meatloaf. It was a bit dry and bland for my taste.
Lexi Hillstrom
[email protected]This meatloaf is a must-try! It's so easy to make and it tastes amazing.
Faraz Haider
[email protected]I've been making this meatloaf for years and it's always a hit. It's so moist and flavorful.
philly nyamweya
[email protected]This meatloaf is a family favorite. It's always a hit when I make it.
Phiwokuhle Phiwoo
[email protected]I made this meatloaf for a potluck and it was a huge success! Everyone loved it.
Ishnika Panta
[email protected]This meatloaf is a great weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Ayan and Mustu
[email protected]This is the best meatloaf recipe I've ever tried! It's so flavorful and moist. I will definitely be making this again.
Ogoshi Sunday
[email protected]This meatloaf was a bit dry for my taste. I think I should have used more ketchup or added some extra moisture. Otherwise, the flavor was good.
Ohid Ahmed
[email protected]I've made this meatloaf several times and it's always a winner. It's so easy to make and it always comes out moist and delicious. My family loves it!
Kristyn Marie
[email protected]This was my first time making meatloaf and it turned out great! The instructions were easy to follow and the meatloaf was cooked perfectly. It was moist and flavorful, and everyone loved it.
Sashi Thapaliya
[email protected]This meatloaf is a classic for a reason! It's easy to make and always a hit with my family. I love that I can use simple ingredients that I already have on hand.