UNCLE BILL'S VEGETARIAN MINESTRONE SOUP
Make and share this Uncle Bill's Vegetarian Minestrone Soup recipe from Food.com.
Provided by William Uncle Bill
Categories Penne
Time 55m
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- Heat oil in a large saucepan over medium-high heat.
- Add chopped onion and sauté for 4 minutes or until just lightly browned.
- Add water, zucchini, carrots, canellini beans, celery, basil, oregano salt, pepper, tomatoes and garlic.
- Bring to boil; reduce heat, cover and simmer on medium-low heat for 25 minutes, stirring occasionally.
- Add macaroni, cover and cook an additional 10 minutes.
- Adjust spices to suit your taste.
- Serve hot.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #low-protein #healthy #soups-stews #beans #pasta #vegetables #european #low-fat #vegetarian #italian #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something #pasta-rice-and-grains #elbow-macaroni #penne #onions
You'll also love
Naturally Miah
[email protected]Overall, this soup was a good experience. It was easy to make, and the flavor was good. I would definitely recommend it to others.
Assem Khan
[email protected]This soup is the perfect comfort food. It's warm, hearty, and filling.
Evans J-Motion
[email protected]This soup is a bit too thick for my taste. I would have preferred it to be a bit more broth-y.
MORE ZAK ZAK
[email protected]I'm not a fan of vegetables, but I actually liked this soup. It was very flavorful and the vegetables were cooked just right.
Raziq Kharal
[email protected]This soup is a great way to use up leftover vegetables. It's also a very affordable meal.
Faizan Hameed
[email protected]I love this soup! It's so easy to make and it's always a hit with my family and friends.
Kumar Lama
[email protected]This soup was just okay. It wasn't bad, but it wasn't anything special either.
Sifiso Hlengwa
[email protected]I'm not a vegetarian, but I really enjoyed this soup. It was filling and flavorful, and the vegetables were cooked perfectly.
Aarav dew
[email protected]This soup was very easy to make and it tasted great. I would definitely recommend it to others.
Monica Torres
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it! I will definitely be making it again.
hzhsg Gddg
[email protected]This soup was a bit bland for my taste. I think it would have been better with some added spice or herbs.
Bill Yarbro
[email protected]I followed the recipe exactly and the soup turned out great. The only thing I would change is to add a bit more salt and pepper to taste.
Shadin Chowdhury
[email protected]This soup was easy to make and packed with flavor. I loved the addition of the Parmesan cheese and the fresh parsley. It was the perfect meal for a cold winter night.
Md Suman
[email protected]I'm not usually a fan of vegetarian soups, but this one changed my mind. The combination of vegetables and herbs created a delicious and satisfying meal. I will definitely be making this again.
Adonisj P
[email protected]Uncle Bill's Minestrone Soup was a hit with my family! The flavors were rich and hearty, and the vegetables were cooked to perfection. I added some extra spinach and kale for a boost of nutrients, and it turned out even better than I expected.