UNCLE BILL'S BROCCOLI SOUP
A delicious creamy soup and very easy to make. I developed this soup over 20 years ago and it has been a favorite.
Provided by William Uncle Bill
Categories Vegetable
Time 45m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- In a saucepan over medium-high heat, melt butter.
- Add onions, carrots, garlic and cook for 5 minutes or until softened, stirring occasionally.
- In a medium size cooking pot, add water and chicken soup base and bring to boil.
- Add precooked onion/carrot/garlic to soup.
- Add broccoli florets, reserving (6- 8 pieces) of broccoli florets to be added near the end of cooking.
- Reduce heat and simmer covered, until broccoli is tender, about 15 to 20 minutes.
- In a blender or food processor, puree' soup in batches and return to cooking pot.
- Stir in half and half cream and remaining broccoli florets.
- In a cup, mix together flour and 1/4 cup water to form a thin liquid.
- Bring soup to boil; add flour mixture to thicken soup as desired, stirring constantly.
- Add soy sauce, black pepper and stir well.
- Garnish with chopped parsley when serving.
- You can also use some carrot curls for garnish.
- Serve soup hot or cold.
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Giovanni Pulito
giovanni@gmail.comThis soup is a bit too rich for my taste. I think I'll try making it with less cheese next time.
tabinda rajput
tabinda@yahoo.comI made this soup in my slow cooker and it turned out great. It was so easy to just throw all the ingredients in and let it cook all day.
Raja Alyas
alyas_raja@gmail.comI'm allergic to dairy, so I made this soup without the cheese. It was still delicious!
Abubakar Haussaini
a82@aol.comThis soup is a great way to get your kids to eat their vegetables. They'll love the creamy texture and the cheesy flavor.
Ayyan Sheik
s.ayyan7@aol.comI'm not a big fan of broccoli, but I really enjoyed this soup. The cheese and chicken help to balance out the flavor of the broccoli.
Merveille Lassey
m.l@hotmail.comThis soup is perfect for a cold winter day. It's warm and comforting, and it's sure to fill you up.
Qasim Rahimi
qasim@hotmail.comI love that this soup is made with fresh broccoli. It gives it a great flavor and texture.
Ogechi Ugochukwu
ogechiu93@gmail.comThis soup is a great way to use up leftover chicken and vegetables. It's also a good source of protein and fiber.
Ember Martin
ember13@gmail.comI followed the recipe exactly, but my soup turned out watery. I'm not sure what went wrong.
Adwoaz Baffour
a-baffour58@gmail.comThis soup is a bit bland for my taste. I had to add some salt and pepper to make it more flavorful.
Jamaal Soudien
soudien@hotmail.comI wasn't sure how this soup would turn out, but I was pleasantly surprised. It's creamy and flavorful, and the broccoli is cooked perfectly. I'll definitely be making this again.
Addie Williams
williams@yahoo.comThis soup is delicious and healthy. I love that it's made with fresh broccoli and cheese. It's also a great way to use up leftover chicken.
MerajMerajkk
merajmerajkk@yahoo.comI love this soup! It's so easy to make and it's always a hit with my family. I usually add some extra vegetables, like carrots and celery, to make it even more nutritious.
Wanda Carpenter
wanda.c100@hotmail.comThis soup is amazing! It's so flavorful and comforting. I followed the recipe exactly and it turned out perfect.