UNBELIEVABLE FISH BATTER
Steps:
- wisk together dry ingredients. Mix in water and milk until smooth. Batter fish and fry.
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J Brock
[email protected]I can't wait to try this recipe. It looks so good!
Deeya Chhetri
[email protected]This recipe is a keeper. I'll be using it for years to come.
Tshegofatxo Mokwele
[email protected]I'm so glad I found this recipe. It's the perfect batter for fish.
Lar Aib Bal Och
[email protected]This batter is so easy to make and it tastes delicious. I'll definitely be making it again.
Henry powerz Galabuzi
[email protected]I love the crispy texture of the batter. It's so good!
MONIR HOSSIN
[email protected]This recipe is amazing! I've made it several times and it's always a hit.
Basit KHokHAR
[email protected]Can I use this batter to fry vegetables?
Toast
[email protected]I'm allergic to gluten. Is there a gluten-free version of this recipe?
RAMESH Madanashatti
[email protected]I followed the recipe exactly, but my batter didn't turn out right. I'm not sure what I did wrong.
Thomas Otten
[email protected]This batter is a bit too thick for my taste. I'll try thinning it out next time.
Susej Batista
[email protected]I'm so glad I found this recipe. It's the best fish batter I've ever had.
Diamond Black
[email protected]This batter is perfect for frying fish, shrimp, or chicken. I can't wait to try it on other recipes.
Choss Alonzovrey
[email protected]I was so impressed with how well this batter held up. My fish didn't get soggy, even after sitting in the batter for a few minutes.
IFEOMA AMAKA
[email protected]The flavor of the batter is amazing. It's light and airy, with a hint of sweetness.
Abed edo
[email protected]I love how easy this batter is to make. I just had to whisk together a few ingredients and I was ready to go.
DEAD man
[email protected]This fish batter recipe is a game-changer! The fish came out crispy on the outside and tender and flaky on the inside. I'll never use another batter recipe again.