ULTIMATELY EASY CHICKEN POT PIE
This is a good way to use left over cooked chicken. I usually will add a cut up baked potato with the vegetables. Recipe from Bisquick.
Provided by Christine MT
Categories Savory Pies
Time 46m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Heat oven to 400 degrees.
- Mix vegetables, chicken and soup in ungreased 9" pie plate.
- Stir remaining ingredients with fork until blended.
- Pour into pie plate.
- Bake 30 minutes or until golden brown.
Nutrition Facts : Calories 241.4, Fat 9.6, SaturatedFat 2.9, Cholesterol 55.8, Sodium 641.5, Carbohydrate 26.7, Fiber 3, Sugar 2.8, Protein 12.6
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Lacey Rovetto
[email protected]I tried this recipe and it was a disaster. The filling was too thick and the crust was too dry. I would not recommend this recipe.
autro K.y ,x. S
[email protected]This chicken pot pie was a disappointment. The filling was watery and the crust was soggy. I would not recommend this recipe.
Khan Tkd
[email protected]I've made this chicken pot pie recipe several times and it always turns out perfectly. The filling is creamy and flavorful, with tender chicken and vegetables. The crust is flaky and golden brown. It's a comfort food classic that everyone will enjoy.
Hekmt zazi
[email protected]This chicken pot pie was a great success! It was easy to make and tasted delicious. The filling was creamy and flavorful, with tender chicken and vegetables. The crust was flaky and golden brown. I highly recommend this recipe.
Nansubuga Rose
[email protected]This chicken pot pie was just okay. The filling was a little bland and the crust was a little too thick. I would probably try a different recipe next time.
Fasil Muluye
[email protected]I tried this recipe and it was a disaster. The filling was too thick and the crust was too dry. I would not recommend this recipe.
Akrar Ahmad
[email protected]This chicken pot pie was a disappointment. The filling was watery and the crust was soggy. I would not recommend this recipe.
Dartavious General
[email protected]I've made this chicken pot pie recipe several times and it always turns out perfectly. The filling is creamy and flavorful, with tender chicken and vegetables. The crust is flaky and golden brown. It's a comfort food classic that everyone will enjoy.
Suma Sonjoy
[email protected]This chicken pot pie was a great success! It was easy to make and tasted delicious. The filling was creamy and flavorful, with tender chicken and vegetables. The crust was flaky and golden brown. I highly recommend this recipe.
Ashia Hogan
[email protected]I'm not a fan of chicken pot pie, but I thought I'd give this recipe a try. I was pleasantly surprised! The filling was creamy and flavorful, with tender chicken and vegetables. The crust was flaky and golden brown. I really enjoyed it and will defin
atef mahsoun
[email protected]This chicken pot pie was just okay. The filling was a little bland and the crust was a little too thick. I would probably try a different recipe next time.
Batamuriza Sarah
[email protected]I tried this recipe and it was a disaster. The filling was too thick and the crust was too dry. I would not recommend this recipe.
Random Wonder
[email protected]This chicken pot pie was a disappointment. The filling was bland and watery, with tough chicken and undercooked vegetables. The crust was soggy and undercooked. I would not recommend this recipe.
BananaManYT
[email protected]I followed the recipe exactly and the chicken pot pie turned out perfectly. The filling was creamy and flavorful, with tender chicken and vegetables. The crust was flaky and golden brown. My family loved it and I will definitely be making it again.
Henry Sithole
[email protected]This chicken pot pie was a hit with my family! It was easy to make and tasted delicious. The filling was creamy and flavorful, with a perfect balance of chicken, vegetables, and sauce. The crust was flaky and buttery. I highly recommend this recipe.
Mrisho Bakari
[email protected]I'm not a big fan of chicken pot pie, but this recipe changed my mind. The filling was creamy and flavorful, with tender chicken and vegetables. The crust was flaky and golden brown. I really enjoyed it and will definitely be making it again.
Kashif Mayo
[email protected]This recipe is a keeper! The chicken pot pie was so easy to make and it tasted amazing. I loved the creamy filling and the flaky crust. My kids devoured it and asked for seconds. I will definitely be making this again soon.
Bernard B
[email protected]I've tried many chicken pot pie recipes over the years, but this one is by far the best. The filling is rich and flavorful, with a perfect balance of chicken, vegetables, and sauce. The crust is flaky and buttery. It's a comfort food classic that eve
prince ripat
[email protected]This chicken pot pie was incredibly easy to make and turned out absolutely delicious! The filling was creamy and flavorful, with tender chicken and perfectly cooked vegetables. The crust was golden brown and flaky. My family loved it and I will defin