ULTIMATE STADIUM CORN DOGS
Provided by Jeff Mauro, host of Sandwich King
Time 45m
Yield 6 corn dogs
Number Of Ingredients 9
Steps:
- Fill a large pot halfway with the oil. (You should have a least 4 inches of oil in the pot.) Bring the oil to 350 degrees F over medium to medium-high heat. Line a plate with a paper towel.
- Meanwhile, in a large bowl, combine the corn muffin mix, milk, egg, pickled jalapeno juice and a pinch of salt and whisk until blended. If the batter is really thick, add a little more milk. (It should be the consistency of thick pancake batter.) Let rest for about 5 minutes.
- Skewer each hot dog on a chopstick or skewer. Place the flour on a plate or sheet tray. Working in batches of three, dredge the hot dogs in the flour so they are completely coated, making sure to shake off any excess flour. Dip the hot dogs in the batter and turn to completely coat. Gently slide them into the oil and fry, rotating occasionally so they evenly brown, until golden brown all over, 4 to 6 minutes. Remove to the lined plate. Serve with mustard for dipping.
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bilal asim
[email protected]These corn dogs were a lot of work to make, but they were worth it in the end.
Zainali Raja
[email protected]I would have liked these corn dogs more if they had been served with a dipping sauce.
Fernando Romero
[email protected]Overall, these corn dogs were just okay.
Jessica Sharrer
[email protected]The batter on these corn dogs was a little too thick for my liking.
muhofa james
[email protected]These corn dogs were a little too greasy for my taste.
Deon Gant
[email protected]I've tried several corn dog recipes, but this one is by far the best. The batter is the perfect consistency and the hot dogs are cooked to perfection.
Roselyn Vivian
[email protected]These corn dogs are the perfect party food. They're easy to make and everyone loves them.
Shabab Sukhera
[email protected]I was skeptical about making corn dogs at home, but this recipe proved me wrong. They were delicious!
Shine Lay
[email protected]My kids love these corn dogs! They're always asking me to make them.
Md Rabbi Khan
[email protected]I've made these corn dogs several times now and they always turn out perfect. The batter is crispy and the hot dogs are juicy.
Nadim bro
[email protected]These corn dogs were a hit at my last party! They were so easy to make and everyone loved them.