These are time consuming but so good! Especially if you aren't close to a good bakery. They make excellent sourdough rolls for sandwiches like french dip.
Provided by startnover
Categories Sourdough Breads
Time 3h25m
Yield 1 batch
Number Of Ingredients 11
Steps:
- In a large bowl combine water, starter, and 3 c flour, mixing until smooth.
- Stir in the salt, sugar, yeast, and gluten, then add 2 more cups flour.
- Stir until starts to pull away from sides of bowl, add only enough flour to make a slack, sticky dough.
- Knead 5 minutes and turn into an oiled bowl.
- Let rise 1-1/2 to 2 hours.
- Deflate and divide into 6 thin or 3 thick baguettes or several rolls.
- Place at least 4 inches apart from each other.
- Baguettes should be aprox. 18 inches long.
- Place a lightly greased piece of plastic wrap on top and let rise 1 hour.
- Brush with egg wash and sprinkle w/ desired topping.
- Spray w/ olive oil.
- Bake in 450°F oven for 20 min, remove from oven, place rack at top of oven.
- Put bread back in and broil till deep golden brown in color, watching closely!
- Remove and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #sourdough #breads #european #dinner-party #finger-food #kid-friendly #vegetarian #grains #dietary #comfort-food #yeast #toddler-friendly #pasta-rice-and-grains #brunch #taste-mood #savory #presentation #4-hours-or-less
You'll also love
Daniel Sparkling
[email protected]I'm so glad I tried this recipe. These sourdough baguettes are amazing!
Rupen Tmg
[email protected]These sourdough baguettes are delicious! I'll definitely be making them again.
crystal Bradshaw
[email protected]I followed the recipe exactly and the baguettes came out perfectly. I'm so glad I found this recipe!
Ala Alasbah
[email protected]I'm really happy with how these sourdough baguettes turned out. They're the best I've ever made.
Bushra
[email protected]I made these sourdough baguettes for a party I was hosting and they were a huge hit! Everyone loved them.
Amaur Parson
[email protected]These sourdough baguettes are the perfect addition to any meal. They're crusty on the outside and soft on the inside, and they have a wonderful flavor.
Yekeem Llors
[email protected]I've been looking for a good sourdough baguette recipe for a while now and I think I've finally found it! These baguettes are delicious and they're not too difficult to make.
Abu Hanif Noman
[email protected]I was a bit hesitant to try this recipe because I'm not a very experienced baker. But I'm so glad I did! The instructions were easy to follow and the baguettes turned out beautifully.
Fanoo Awan
[email protected]I love this recipe! The sourdough baguettes are always a hit with my family and friends.
Benjamin Okoroafor
[email protected]I've tried many sourdough baguette recipes, but this one is definitely the best. The flavor is spot-on and the texture is just right.
Cristian Sanchez
[email protected]These sourdough baguettes turned out amazing! The crust was perfectly crispy and the inside was soft and chewy. I followed the recipe exactly and they came out perfectly.